|
Bombay Breakfast
|
American IPA
|
6 Gallons |
1.064 |
1.013 |
6.78 |
54.56 |
4.42 °L
|
328 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 3:03 PM |
| Notes: either add tea leaves in secondary, or a tincture at kegging |
|
|
Wampus Cat
|
Braggot
|
5.5 Gallons |
1.067 |
1.016 |
6.7 |
0 |
21.57 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 4/21/2024 12:17 AM |
| Notes: |
|
|
PR NEIPA 3
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.014 |
6.85 |
0 |
4.71 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 5:11 PM |
| Notes: |
|
|
Johnny's WestCoastIPA V1
|
Imperial IPA
|
10 Litres |
1.065 |
1.012 |
6.89 |
44.66 |
4.99 °L
|
328 |
0 |
|
|
|
| Boil
Size: 16.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2024 2:14 PM |
| Notes: |
|
|
Krampus Cardigan 2
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.012 |
6.78 |
76.47 |
29.04 °L
|
328 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 8:16 PM |
| Notes: |
|
|
4/8 WCIPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.009 |
6.7 |
60.85 |
5.84 °L
|
328 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2023 1:51 PM |
| Notes: |
|
|
Alt-toberfest
|
Märzen
|
5 Gallons |
1.065 |
1.012 |
6.87 |
47.61 |
12.2 °L
|
328 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 3/13/2022 6:02 PM |
| Notes: |
|
|
Brown Ale
|
No Profile Selected |
12 Litres |
1.067 |
1.016 |
6.81 |
24.94 |
19.33 °L
|
328 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2021 12:03 PM |
| Notes: |
|
|
FP_19_1
|
American Amber Ale
|
18 Litres |
1.064 |
1.012 |
6.82 |
40.92 |
12.27 °L
|
328 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 10:31 AM |
| Notes: |
|
|
The Other Red Menace In The Basement
|
American IPA
|
5.5 Gallons |
1.075 |
1.023 |
6.82 |
38.74 |
16.2 °L
|
328 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 9:16 PM |
| Notes: |
|
|
Smashed Mosaic
|
American Pale Ale
|
15 Litres |
1.062 |
1.01 |
6.77 |
38.97 |
6.93 °L
|
328 |
3 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 2:43 PM |
| Notes: |
|
|
Apocalypse Of The 4 Horseman
|
American IPA
|
5.25 Gallons |
1.062 |
1.011 |
6.74 |
80.12 |
5.99 °L
|
328 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/17/2020 5:12 PM |
| Notes: I utilize the hop tube in the keg with residual Chinook/Centennial leaf hops from my supply. |
|
|
Jacks Ass Ale
|
American Porter
|
5 Gallons |
1.065 |
1.012 |
6.88 |
41.21 |
34.39 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/6/2019 5:58 PM |
| Notes: |
|
|
Unnamed Vanilla Pumpkin Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.068 |
1.017 |
6.7 |
43.23 |
22.96 °L
|
328 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.46 psi |
Creation
Date: 9/22/2019 12:35 AM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
3.7 Gallons |
1.064 |
1.012 |
6.83 |
66.74 |
5.65 °L
|
328 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 8/6/2019 3:25 PM |
| Notes: |
|
|
Blah V3
|
American IPA
|
21 Litres |
1.062 |
1.011 |
6.71 |
33.45 |
5.65 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2019 9:17 AM |
| Notes: |
|
|
Seison
|
Belgian Pale Ale
|
20.8 Litres |
1.057 |
1.005 |
6.84 |
34.76 |
9.76 °L
|
328 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 9:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
56 Litres |
1.067 |
1.015 |
6.87 |
21.5 |
22.63 °L
|
328 |
0 |
|
|
|
| Boil
Size: 59 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 1:55 PM |
| Notes: |
|
|
Uvm IPA #2
|
American IPA
|
10 Gallons |
1.068 |
1.016 |
6.81 |
71.95 |
3.73 °L
|
328 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 12:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.063 |
1.011 |
6.81 |
0 |
9.3 °L
|
328 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 8:03 AM |
| Notes: |
|
|
|
|