Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spring Lager	Light American Lager	5.5 Gallons	1.061	1.014	6.26	28.14	4.15 °L	317	0
Author: Todd Heussner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 1:38 PM Notes:
Aurora APA	American Pale Ale	18 Litres	1.058	1.011	6.24	38.47	6.93 °L	317	0
Author: ease2underpants Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 3:45 AM Notes:
IPA Amarillo	American IPA	41.6 Litres	1.062	1.013	6.38	62.07	9.69 °L	317	0
Author: Boil Size: 48.27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2023 6:01 PM Notes:
Baba Yaga_v01	Spice, Herb, or Vegetable Beer	30 Litres	1.06	1.012	6.27	11.16	15.67 °L	317	0
Author: Luminarias 3 Boil Size: 39.87 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 4:47 AM Notes:
In Progress	No Profile Selected	527 Gallons	1.064	1.016	6.31	0	3.66 °L	317	0
Author: Sully574 Boil Size: 528.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 11:05 PM Notes:
Pale Bitter Ale 1867	Strong Bitter	23 Litres	1.064	1.017	6.24	26.07	5.56 °L	317	0
Author: Scrattajack Boil Size: 30.62 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 4:36 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	22 Litres	14.912	3.246	6.3	64.62	3.88 °L	317	0
Author: Boil Size: 26.1 Litres Boil Time: 70 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2022 1:06 AM Notes:
German Rager	No Profile Selected	12 Litres	1.061	1.012	6.33	15.72	4.67 °L	317	0
Author: Yh han Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2021 4:12 PM Notes:
Extraordinary Amount Of Good	Specialty IPA: New England IPA	4 Litres	1.059	1.011	6.33	21.4	3.62 °L	317	1
Author: Boil Size: 2 Litres Boil Time: 30 Boil Gravity: 1.103 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 29.2 g Creation Date: 7/7/2021 2:01 PM Notes:
Fresh Squished (Kit)	American IPA	5.5 Gallons	1.058	1.01	6.31	77.89	10.52 °L	317	0
Author: Supercell Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 5/29/2021 4:10 PM Notes:
CRS VR #2	Standard/Ordinary Bitter	5.5 Gallons	1.062	1.014	6.36	36.25	10.99 °L	317	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 10:04 PM Notes:
American IPA	American IPA	19 Litres	14.842	3.065	6.36	55.16	5.14 °L	317	0
Author: bisiorro Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 2/7/2021 1:33 PM Notes:
Penny Ante ESB	Strong Bitter	5 Gallons	1.06	1.011	6.36	55.42	14.64 °L	317	0
Author: Comics-N-Brews Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 11/21/2020 2:37 AM Notes:
Tanilla	American Porter	5.5 Gallons	1.06	1.011	6.38	33.02	36.23 °L	317	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 8:27 PM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.059	1.011	6.36	38.76	6.91 °L	317	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 1:35 AM Notes:
Easy Going Ale	American Pale Ale	5.5 Gallons	1.06	1.012	6.3	31.03	9.27 °L	317	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.4 oz Creation Date: 5/6/2020 5:18 PM Notes:
Awesome Sauce	American Porter	4.75 Gallons	1.059	1.01	6.38	37.08	24.71 °L	317	0
Author: Riceman1212 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2019 12:06 AM Notes: Guess I lose about 1 gallon/hr in boil. Aim for 5.75 gallons of wort. 1.059 70°F O.G. 1.012 F.G. Maybe dry hop same amount of ginger or add half of the amount more next time? (Very delicate ginger flavor on the finish) More chocolate malt and possibly a bit more carbonation next time
Saison Du Pillot	Saison	5.5 Gallons	1.055	1.007	6.31	29	3.36 °L	317	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 7:25 PM Notes:
2 Gallon Pale Ale	Strong Bitter	2.25 Gallons	1.061	1.013	6.28	39.26	9.63 °L	317	1
Author: Cadillac Straits Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.2 oz Creation Date: 9/13/2019 10:13 PM Notes:
SVA V2	American IPA	240.01 Litres	1.06	1.013	6.25	21.08	4.07 °L	317	0
Author: LordDayus Boil Size: 246 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2019 12:14 PM Notes:
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