Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Porter	English Porter	12 Gallons	1.047	1.009	5.04	28.99	28.56 °L	343	0
Author: Prapra92 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 12:24 AM Notes:
Cream Ale. Boaty McBoatface.	Cream Ale	5.25 Gallons	1.05	1.011	4.99	17.66	3.71 °L	343	0
Author: dtsearcy1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 9/27/2024 9:10 PM Notes: The Flaked Barley is Grain Millers Brand. Brewed 12-6-24 Pre boil volume 5.85 gal Pre boil gravity 1.042 Post boil gravity 1.045 Post chill volume (oops) Post chill gravity (OG) 1.048 Bottled 1-10-24 yellow cap Volume 4.45 gallons in bottling bucket 110 gm of sugar (3.9oz) for 2.35 CO2 (maybe more CO2 next time) Gravity 1.010
Pine Of The Times - IPA - West Coast Pale	American Pale Ale	23 Litres	1.047	1.009	5.02	49.82	5.65 °L	343	2
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 3:29 PM Notes:
Mow Me Down	American Lager	4.5 Gallons	1.047	1.009	4.99	9.28	3.33 °L	343	0
Author: AJS Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/1/2023 10:38 AM Notes:
British Brown	British Brown Ale	15 Gallons	1.051	1.013	5	27.45	21.64 °L	343	0
Author: Celeron Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2023 1:50 AM Notes:
Kinook Pale Ale	American Pale Ale	25 Gallons	12.084	2.657	5.03	30.97	9.27 °L	343	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 4:54 PM Notes:
Awesome Recipe	No Profile Selected	3.2 Gallons	1.048	1.01	5	0	3.82 °L	343	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2022 3:18 PM Notes:
Thiriez	No Profile Selected	30 Litres	1.045	1.006	5.05	35.33	3.48 °L	343	1
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 2:45 PM Notes:
AMERICAN PALE ALE	American Pale Ale	15 Litres	1.049	1.011	4.99	44.06	6.49 °L	343	0
Author: Boil Size: 32.81 Litres Boil Time: 90 Boil Gravity: 1.023 Efficiency: 50.84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 27 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 5/29/2021 2:04 AM Notes: PRIMERA VEZ QUE EXPERIMENTO CON LA LEVADURA KVEIK DE LALLEMAND EN EL TRÓPICO CON TEMPERATURAS PROMEDIO DE 28 GRADOS CENTIGRADOS Y MAXIMAS DE 42 GRADOS, EN ESTOS MOMENTOS LA PROMEDIO ES DE 27-32 GRADOS.
Gear House Collaboration	American Lager	320 Gallons	1.049	1.01	5.05	13.11	3.51 °L	343	0
Author: jkherman79@gmail.com Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52.5 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 5:33 PM Notes:
Awesome Recipe	Cream Ale	2 Gallons	1.047	1.009	5.02	18.23	2.89 °L	343	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:44 PM Notes:
Blonde Ale	Blonde Ale	550 Litres	1.051	1.013	5.04	15.05	4.84 °L	343	0
Author: Boil Size: 580 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 8:43 PM Notes:
Valonia	Saison	85 Litres	1.048	1.009	5.06	20.65	4.48 °L	343	0
Author: Boil Size: 91 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 10:39 PM Notes: Fermentar a 20°C 48 hs y despues subir a 28°C Maduración en caliente ideal 3 semanas 28 °C
Resilience	American Pale Ale	15.5 Gallons	1.046	1.008	5	27.42	5.2 °L	343	0
Author: Vmo Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 5:51 PM Notes:
Lavi Lager	Standard American Lager	10.5 Gallons	1.048	1.01	5.05	14.93	3.92 °L	343	0
Author: bry55n92 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 9:11 PM Notes:
Kveik Session IPA	American IPA	5.5 Gallons	1.05	1.012	5.04	25.18	4.16 °L	343	0
Author: Rustola Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 5:03 PM Notes:
óarany Klón	No Profile Selected	12 Litres	1.048	1.01	5.01	19.15	18.33 °L	343	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 3:34 PM Notes:
Half-Day Wit	No Profile Selected	5.5 Gallons	1.051	1.013	5	40.25	3.52 °L	343	0
Author: JDizzleFresh Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:27 PM Notes:
Palmers Oak Brown	Dark Mild	1 Gallons	1.05	1.012	5.04	35.95	18.64 °L	343	0
Author: CharlestonBrew Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 9:07 PM Notes:
PA All Day	American Pale Ale	5 Gallons	1.05	1.012	5.03	33.13	3.45 °L	343	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 12:47 AM Notes:
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