Homebrew Beer Recipes

Page 10627 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
C-Block Coconut Porter	Brown Porter	23 Litres	1.052	1.017	4.63	19.74	27.57 °L	373	1
Author: CSV Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 3:52 PM Notes:
Bella And Bertie's Stout	Foreign Extra Stout	26 Litres	1.065	1.016	6.39	50.07	46.82 °L	373	0
Author: Boil Size: 31.96 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 5/11/2025 4:38 PM Notes:
Slapped Zebra	American Stout	25 Litres	1.056	1.01	6.08	39.53	50 °L	373	0
Author: Md2k Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 7:12 PM Notes:
Cal Common	American Amber Ale	10.5 Gallons	1.054	1.016	5.03	39.03	26.75 °L	373	0
Author: FJPifko Boil Size: 12.49 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2022 7:24 PM Notes:
British Brown	Northern English Brown	15 Litres	1.045	1.013	4.26	24.85	25.39 °L	373	0
Author: TheHopProfile Boil Size: 20.93 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 75.1 g Creation Date: 3/28/2022 9:25 AM Notes: Mash in at 66c for 45mins Mash out at 78c for 10 mins Mash All Malt for 45 mins @66c, 10L Mash, 10min Mash out @76c 10L sparge water @76c 19L (Start) rolling Boil Hops per above, Chill to 18c pitch yeast. Prime per above
Pale Ale	American Pale Ale	18.9 Litres	1.054	1.013	5.5	33.11	10.07 °L	373	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 136.1 g Creation Date: 12/30/2021 7:51 AM Notes:
Marko Ramius	Russian Imperial Stout	6 Gallons	1.098	1.018	10.57	50.04	49.31 °L	373	0
Author: jdmlong Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 12/28/2020 2:33 PM Notes:
Awesome Recipe	American Pale Ale	19 Litres	1.052	1.012	5.36	39.31	9.87 °L	373	0
Author: YJ Kim Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 8:10 AM Notes:
The Milk Man Cometh	Sweet Stout	5.5 Gallons	1.077	1.024	7.03	32.08	50 °L	373	0
Author: Mad Rocket Scientist Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 9:06 PM Notes:
Wide Eyed Coffee Porter-	Brown Porter	5.5 Gallons	1.058	1.011	6.2	21.17	20.53 °L	373	1
Author: Mikeya68 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 3/22/2020 8:47 PM Notes: 1 MINUTE OF OXYGEN PRIOR TO PITCHING YEAST. RECOMMEND USING BLOW OFF IF USING A STARTER AND HAVE ACHEIVED FULL 5 GALLONS AS THIS REALLY TAKES OFF .
Triple C Milk Stout	Sweet Stout	18 Gallons	1.063	1.024	5.16	22.53	41.89 °L	373	0
Author: Mistucky Creek Homebrew Boil Size: 19.51 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 4:48 PM Notes:
Awesome Recipe	Sweet Stout	21 Litres	1.067	1.017	6.61	0	41.3 °L	373	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 4:19 AM Notes:
Exportteri	Brown Porter	21 Litres	1.061	1.017	5.79	54.8	43.67 °L	373	1
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2020 4:17 PM Notes:
Etter-Jul-Pale Ale	American Pale Ale	25 Litres	1.047	1.009	5.04	31.27	4.39 °L	373	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 4:38 PM Notes:
Colfax Munich	Mild	46.5 Gallons	1.065	1.019	6.03	40.34	32.96 °L	373	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 3:37 PM Notes:
Aloha In My Dreams	Robust Porter	5.5 Gallons	1.056	1.016	5.28	26.66	24.31 °L	373	4
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 1:49 PM Notes:
Ljus Ipa	English IPA	20 Litres	1.027	1.007	2.59	78.96	3.98 °L	373	0
Author: Basement Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 5:49 PM Notes:
Porter	Brown Porter	20 Litres	1.5	1.125	49.22	0	50 °L	373	0
Author: Rubioro Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 11:56 PM Notes:
Damn Ridge Brown	Northern English Brown	55 Litres	1.053	1.013	5.25	28.45	13.54 °L	373	0
Author: sveneric Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 8:07 PM Notes:
Awesome Recipe	Sweet Stout	1 Gallons	1.064	1.023	5.38	27.93	40 °L	373	0
Author: Hassey-Hops Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 7:40 AM Notes:
« First ‹ Previous 10623 10624 10625 10626 10627 10628 10629 10630 10631 Next › Last »							Page 10627 of 16,253 20 Recipes of 325,047