Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizen	Weissbier	10 Litres	1.051	1.011	5.14	13.13	5.1 °L	386	0
Author: Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 2:50 PM Notes:
NZ Pils Plus	German Pils	17 Litres	11.896	2.165	5.18	44.94	3.8 °L	386	1
Author: LukasT Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/21/2023 11:48 PM Notes:
AG82 Wood Tiger 3	Dry Stout	23 Litres	1.05	1.01	5.18	63.39	31.45 °L	386	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 72.5 g Creation Date: 11/13/2023 7:00 PM Notes:
1st Try Recipe	American IPA	10 Litres	1.051	1.011	5.17	40.93	12.54 °L	386	1
Author: Boil Size: 15.74 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 70 Creation Date: 11/7/2023 10:41 AM Notes:
Big Czech Pilsner	Bohemian Pilsener	5.5 Gallons	1.051	1.012	5.15	37.58	5.62 °L	386	0
Author: Tim Bulin Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 12:28 AM Notes:
THE ARM CLANDESTINA	Sweet Stout	99.9 Litres	1.054	1.014	5.16	30.89	32.95 °L	386	0
Author: CLANDESTINA(ESTACIO) Boil Size: 135.1 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:00 AM Notes:
Peeper But Cheaper	American Pale Ale	6 Gallons	1.051	1.012	5.19	33.33	4.24 °L	386	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 2:35 PM Notes: Mash at 150 Sparge with 180 degree hot liquor to raise runoff to ~ 172 Whirlpool for 30 minutes between 185 and 200
Brown Breakfast	Northern English Brown	120 Gallons	1.053	1.014	5.12	15.98	15.49 °L	386	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 11:22 PM Notes:
DDH IPA	American IPA	22.5 Litres	1.053	1.013	5.18	0	5.23 °L	386	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2021 11:23 PM Notes:
IPA	American IPA	11.5 Gallons	1.051	1.012	5.15	0	5.67 °L	386	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2020 6:36 PM Notes:
Hefe Apricot	Weissbier	1 Gallons	1.053	1.013	5.23	18.15	3.34 °L	386	0
Author: Kris_brew Boil Size: 2.3 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 10:04 PM Notes:
Black Gold Irish Red Ale Take 2	Irish Red Ale	5.5 Gallons	1.05	1.011	5.14	23.13	14.96 °L	386	0
Author: Luhmann8r Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2020 7:46 PM Notes:
English IPA	English IPA	550 Litres	1.055	1.016	5.18	48.25	10.83 °L	386	0
Author: klajmajk Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 6:42 AM Notes:
Session Brut	American IPA	5.5 Gallons	1.04	1.001	5.11	28.61	2.35 °L	386	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.04 psi Creation Date: 8/2/2020 3:12 AM Notes:
Patente A Goose	Berliner Weisse	5 Gallons	1.05	1.011	5.11	8.51	4.84 °L	386	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 5:22 PM Notes:
Lager No1	International Pale Lager	20.8 Litres	1.05	1.01	5.2	21.37	3.5 °L	386	0
Author: Fjordkraft Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.87 bar Creation Date: 6/8/2020 7:49 PM Notes:
Super Bowl Slam	Specialty IPA: New England IPA	15 Gallons	1.053	1.013	5.22	47.77	5.08 °L	386	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 12:09 AM Notes: OG. 1.049
22 June 2019 Ale	American Pale Ale	5.5 Gallons	1.058	1.019	5.18	45.87	5.41 °L	386	0
Author: 2Squids Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 8:32 PM Notes:
Hamar Pils	No Profile Selected	55 Litres	1.051	1.012	5.19	12.2	3.28 °L	386	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 5:02 PM Notes:
Witbier	Witbier	6 Gallons	1.05	1.011	5.14	12.87	3.21 °L	386	0
Author: DBOYDR Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 4:26 PM Notes:
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