Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASH 1	No Profile Selected	5 Litres	1.047	1.009	4.97	73.69	5.39 °L	109	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 8:12 AM Notes:
First Stout	Dry Stout	3 Gallons	1.073	1.015	7.63	13.94	39.24 °L	109	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2025 4:05 PM Notes:
SoCo GF Summer Ale	Blonde Ale	5 Gallons	1.053	1.014	5.13	12.75	2.38 °L	109	1
Author: Stargrog Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 11:12 PM Notes:
Gemütlichkölsch	Kölsch	5 Gallons	1.046	1.011	4.62	16.99	3.88 °L	109	0
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 8/7/2025 3:52 AM Notes:
LongSean Brown Hazelnut Ale	Mild	1 Gallons	1.057	1.015	5.5	3.46	5.61 °L	109	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 5:10 PM Notes:
Experimental Porter	Robust Porter	5.5 Gallons	1.06	1.011	6.42	31.83	34.74 °L	109	0
Author: Zach S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 6:29 PM Notes:
Cream Ale	No Profile Selected	5 Gallons	1.053	1.013	5.23	26.24	7.14 °L	109	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2025 4:57 PM Notes:
Awesome Recipe	No Profile Selected	300 Litres	1.021	1.005	2.09	0	2.69 °L	109	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 12:59 AM Notes:
IDK Stout	Dry Stout	5 Gallons	1.056	1.015	5.39	23.09	27.89 °L	109	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 5:11 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.08	1.02	7.86	0	4.57 °L	109	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 10:00 AM Notes:
Moose Drool Clone	American Brown Ale	2 Gallons	1.052	1.013	5.14	23.99	24.62 °L	108	0
Author: Boil Size: 3.08 Gallons Boil Time: 40 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 10:43 PM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	23 Litres	1.06	1.011	6.42	56.45	4.3 °L	108	0
Author: Boil Size: 29.24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 12:28 PM Notes:
Boten	American Pale Ale	10 Litres	1.05	1.01	5.32	46.59	5.6 °L	108	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 10:27 AM Notes:
Citra IPA	American IPA	3 Gallons	1.06	1.01	6.56	45.44	5.64 °L	108	0
Author: Benman Boil Size: 3.61 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 8:14 PM Notes: mash temperature of 150 °F (66 °C). Hold the mash at 150 °F (66 °C) for 60 minutes, or until conversion is complete. Boil the wort for 75 minutes. Add the first hop addition at 60 minutes left in the boil and the Irish moss with 10 minutes remaining in the boil. Add the second addition of hops at the end of the boil. Chill the wort to 65 °F (18 °C), let the break material settle, rack to the fermenter, pitch the yeast and aerate thoroughly. Ferment at 68 °F (20 °C). After primary fermentation has died down, add the dry hop addition. After two days of dry hopping, rack the finished beer off the dry hops and bottle or keg.
Nola Summer Brew	Blonde Ale	5 Gallons	1.052	1.011	5.39	14.32	3.87 °L	108	2
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 7:56 PM Notes:
Mayela	American Pale Ale	20.8 Litres	1.039	1.008	3.96	10.27	3.49 °L	108	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/22/2024 5:36 PM Notes:
Baltic Porter	Baltic Porter	3 Gallons	1.054	1.014	5.36	0	18.03 °L	108	0
Author: Magda Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2025 10:01 PM Notes:
Guiness Stout Clone	Irish Extra Stout	5.5 Gallons	1.055	1.013	5.47	35.18	47.13 °L	108	0
Author: TWS Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 8/26/2025 1:41 AM Notes:
Dusseldorf Altbier	Experimental Beer	5.5 Gallons	1.05	1.009	5.3	29.45	14.47 °L	108	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2025 12:28 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.04	1.008	4.26	17.27	6.45 °L	108	0
Author: Boil Size: 2.81 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 3:42 PM Notes:
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