Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	32 Litres	1.047	1.011	4.77	18.26	16.45 °L	129	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2025 9:04 AM Notes:
2 Of 2 Hair Of The Dog Adam Clone (Old Ale)	Old Ale	1 Gallons	1.112	1.025	11.32	66.21	30.62 °L	129	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.08 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2025 4:30 AM Notes: Boil down a half gallon of first runnings until it becomes a thick syrup. This way you can avoid the 4 hour boil HOTD does Fermentis - Safale - English Ale Yeast S-04 Danstar - Nottingham Ale Yeast Wyeast - London Ale 1028 Wyeast - London Ale III 1318 Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Fermentis - Safale - American Ale Yeast US-05 Wyeast - Scottish Ale 1728 White Labs - London Ale Yeast WLP013 Wyeast - London ESB Ale 1968 White Labs - Dry English Ale Yeast WLP007
Santa's Steamy Sack	California Common	5.5 Gallons	1.054	1.011	5.67	36.83	12.36 °L	129	0
Author: Dan G Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 9:55 PM Notes:
DDH Hazy IPA	American IPA	5 Gallons	1.061	1.013	6.37	38.85	5.3 °L	129	0
Author: jwilk47 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2025 9:43 PM Notes:
Clone Timothy Taylor's Landlord	Best Bitter	23 Litres	1.044	1.011	4.41	39.6	10.15 °L	129	1
Author: Boil Size: 34.68 Litres Boil Time: 120 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2025 3:57 AM Notes: https://shop.theelectricbrewery.com/pages/timothy-taylors-landlord
Simply SMASHing!	Blonde Ale	5.5 Gallons	1.066	1.018	6.32	23.71	4.24 °L	129	0
Author: JabAspie Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 4:28 AM Notes: Second attempt at brewing, so doing a simple SMASH recipe. With success, I will attempt to fine-tune to my preferred flavor profile and mouth feel.
San Diego Pale Ale	American IPA	2.5 Gallons	1.059	1.015	5.8	123.2	6.16 °L	129	0
Author: Boil Size: 3.83 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2025 12:11 AM Notes:
Golden Lager ''Hoppy Lemond''	Czech Pale Lager	5 Litres	1.061	1.015	6.01	25.09	3.45 °L	129	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/21/2025 8:25 PM Notes:
Midnight Rye'd V2	Specialty IPA: Black IPA	7 Gallons	1.08	1.017	8.25	73.95	39.21 °L	129	0
Author: Bcarlton74 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 5/20/2025 10:09 PM Notes:
BBRecipe	Dry Mead	6 Gallons	1.012	1.003	1.14	0	11.24 °L	129	0
Author: Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2025 6:33 PM Notes:
North Carencro Alt	Altbier	5.25 Gallons	1.05	1.012	5.04	45.65	14.89 °L	129	1
Author: Jim Boudreaux Boil Size: 8.66 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2023 2:23 PM Notes: Late addition malts (German Caramunich I and German Carafa III to be added in the Vorlauf).
Secret Garden	Belgian Blond Ale	5.5 Gallons	1.062	1.012	6.89	21.96	4.22 °L	129	0
Author: JP Castech Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2025 1:21 PM Notes:
West Yorkshire IPA	American IPA	11 Gallons	1.065	1.019	6.1	65.89	6.03 °L	129	0
Author: Homebrewer James Boil Size: 13.63 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 11:55 PM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.045	1.012	4.38	17.75	3.51 °L	129	0
Author: Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 12/3/2024 4:05 PM Notes:
Awesome Recipe	Belgian Blond Ale	5.5 Gallons	1.087	1.009	10.15	34.98	6.23 °L	129	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 7.3 oz Creation Date: 11/29/2024 7:26 PM Notes:
Cascade Hazy 2X IPA	American IPA	5.5 Gallons	1.087	1.014	9.49	49.37	6.82 °L	129	0
Author: davdebessig@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2024 4:07 PM Notes:
Simco/Mosaic APA	Blonde Ale	5.5 Gallons	1.049	1.01	5.17	31.55	9.16 °L	129	1
Author: SBrowse Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 1:01 PM Notes:
Hoppy Pale Wheat Ale	American IPA	5 Litres	1.072	1.012	7.83	61.53	9.06 °L	129	0
Author: martyvoid Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2024 10:12 PM Notes:
Mild Brown (Morebeer)	British Brown Ale	5.5 Gallons	1.043	1.011	4.31	32.01	14.98 °L	129	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 7/27/2024 8:39 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.045	1.007	5.09	0	3.13 °L	129	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 12:51 AM Notes:
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