Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Saaz7 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.83 |
41.2% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
11.26 |
29.4% |
|
5 g |
Lemondrop5 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
29.4% |
|
17 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Golden Lager ''Hoppy Lemond''" Czech Pale Lager beer recipe by HopRiderPeru. BIAB, ABV 6.01%, IBU 25.09, SRM 3.45, Fermentables: (Pilsner, Carapils) Hops: (Saaz, Citra, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-21 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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