ESB
|
Extra Special/Strong Bitter (ESB)
|
2.5 Gallons |
1.057 |
1.017 |
5.25 |
37.59 |
12.34 °L
|
70 |
0 |
|
Author:
|
|
|
|
Boil
Size: 3.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2025 8:31 PM |
Notes: Aim for 66–68°F for the first 3–4 days, then let it rise to 70–71°F to help finish and dry out the beer. |
|
Vienna Lager
|
Vienna Lager
|
16.8 Litres |
1.054 |
1.015 |
5.24 |
21.49 |
10.42 °L
|
70 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: sucrose |
Priming Amount: 108.1 g |
Creation
Date: 5/23/2025 10:05 AM |
Notes: |
|
Juice BOMB
|
No Profile Selected |
55 Litres |
15.448 |
3.087 |
6.69 |
0 |
4.3 °L
|
70 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2025 7:19 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.051 |
1.009 |
5.46 |
23.47 |
5.63 °L
|
70 |
0 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 12:07 AM |
Notes: |
|
GPils (aka Je To Pivo, Bring Your Best To The Fest)
|
German Pils
|
5 Gallons |
1.054 |
1.012 |
5.52 |
43.05 |
4.16 °L
|
70 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 4:49 PM |
Notes: Brew 3/27
Keg 4/14 |
|
ESB
|
Best Bitter
|
5.5 Gallons |
1.045 |
1.01 |
4.52 |
27.03 |
7.78 °L
|
70 |
1 |
|
|
Boil
Size: 7.72 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 2:13 AM |
Notes: |
|
Bourbon Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.1 |
1.022 |
10.26 |
25.07 |
39.17 °L
|
70 |
0 |
|
|
Boil
Size: 6.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2025 2:56 AM |
Notes: |
|
Cyclone Lager
|
No Profile Selected |
23 Litres |
1.043 |
1.008 |
4.67 |
25.72 |
2.88 °L
|
70 |
0 |
|
|
Boil
Size: 25.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/6/2025 8:44 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
4.9 |
20.67 |
3.86 °L
|
70 |
0 |
|
|
Boil
Size: 7.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 4:14 AM |
Notes: |
|
Helles
|
Munich Helles
|
7.5 Gallons |
1.045 |
1.012 |
4.34 |
24.69 |
3.34 °L
|
70 |
1 |
|
|
Boil
Size: 9.06 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2025 2:36 AM |
Notes: |
|
Oktoberfest
|
Oktoberfest/Märzen
|
3.5 Gallons |
1.051 |
1.012 |
5.17 |
20.38 |
13 °L
|
70 |
0 |
|
Author:
|
|
Benman
|
|
Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 7:42 PM |
Notes: |
|
Bière Japonaise
|
International Pale Lager
|
15 Litres |
1.042 |
1.013 |
3.81 |
0 |
3.05 °L
|
70 |
0 |
|
|
Boil
Size: 20.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 8:32 AM |
Notes: |
|
All Out Brunch Stout (MoreBeer Kit)
|
No Profile Selected |
5 Gallons |
1.086 |
1.022 |
8.28 |
51.86 |
50 °L
|
70 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 2:54 PM |
Notes: |
|
Horace Hazy Pale Ale
|
Blonde Ale
|
22 Litres |
1.048 |
1.01 |
5.08 |
27.91 |
4.1 °L
|
70 |
0 |
|
|
Boil
Size: 28.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 7:37 AM |
Notes: |
|
Check Oils Take 2
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.74 |
0 |
3.82 °L
|
70 |
1 |
|
|
Boil
Size: 6.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 8:50 PM |
Notes: |
|
Scraps Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.84 |
40.31 |
7.82 °L
|
70 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2024 1:49 PM |
Notes: |
|
Simcoe-Centennial-Chinook IPA
|
American IPA
|
6.8 Litres |
1.058 |
1.009 |
6.42 |
46.97 |
7.76 °L
|
70 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 11:19 PM |
Notes: |
|
Plambic666
|
No Profile Selected |
23 Litres |
1.039 |
1.01 |
3.85 |
15.04 |
3.51 °L
|
70 |
0 |
|
|
Boil
Size: 28.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2024 7:02 AM |
Notes: |
|
Nz Leftover
|
No Profile Selected |
23 Litres |
1.048 |
1.009 |
5.12 |
55.2 |
3.55 °L
|
70 |
0 |
|
|
Boil
Size: 25.3 Litres |
Boil Time: 20 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 1:10 AM |
Notes: |
|
IDK Stout
|
Dry Stout
|
5 Gallons |
1.056 |
1.015 |
5.39 |
23.09 |
27.89 °L
|
70 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 5:11 PM |
Notes: |
|
|
|