TG Coffee Porter Beer Recipe | BIAB American Porter | Brewer's Friend
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TG Coffee Porter

188 calories 18.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 15.14 liters (fermentor volume)
Pre Boil Size: 20.39 liters
Post Boil Size: 15.39 liters
Pre Boil Gravity: 11.5 °P (recipe based estimate)
Post Boil Gravity: 15.0 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Thursday December 26th 2024
15.0 °P
3.4 °P
6.3%
0.0
20.9
5.8
8.25
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 kg Riverbend Malt - Vienna3.75 kg Vienna $ 2.20 / kg
$ 8.25 		36.3 2.7 91.5%
100 g Crisp Malting - Chocolate Malt100 g Chocolate Malt 32.66 450 2.4%
250 g Crisp Malting - Crystal Extra Dark - 120L250 g Crystal Extra Dark - 120L 35 120 6.1%
4,100 g / $ 8.25
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Berlin Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"TG Coffee Porter" American Porter beer recipe by Brewer #182916. BIAB, ABV 6.27%, IBU 0, SRM 20.9, Fermentables: ( Vienna, Chocolate Malt, Crystal Extra Dark - 120L)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-26 23:50 UTC
NEW Water Requirements:
TG Coffee Porter
Equipment Profile Used

System Default

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Water Requirements:
TG Coffee Porter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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