Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sierra Nevada	Standard/Ordinary Bitter	18 Litres	1.07	1.011	7.82	17.97	6.03 °L	69	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 2 ° C Priming Method: dextrose Priming Amount: 142.9 g Creation Date: 4/22/2025 4:02 PM Notes:
Irish Red Ale	Irish Red Ale	22 Litres	1.047	1.008	5.04	16.25	17.97 °L	69	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 6:50 PM Notes:
Garage D'or Helles	Munich Helles	5.5 Gallons	1.048	1.01	4.97	20.63	3.65 °L	69	1
Author: richbon Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2025 2:27 PM Notes:
Vienna	Märzen	7 Gallons	1.061	1.013	6.22	29.32	7.8 °L	69	0
Author: Poletrain Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 8:39 PM Notes:
West Coast With Chris And Donovan	No Profile Selected	18 Litres	1.061	1.011	6.55	55.63	4.04 °L	69	0
Author: Prestonr Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/20/2025 12:20 AM Notes:
Terry Foster’s Entire Butt Porter	Brown Porter	3 Gallons	1.052	1.013	5.06	38.07	43.99 °L	69	0
Author: Benman Boil Size: 3.6 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.8 oz Creation Date: 2/12/2025 2:40 AM Notes: Ferment: At 66–68°F (19–20°C) for a clean, malty finish with light esters. bottle at 1.9 volume maturation time 1-2 months
Pale Ale V.5	No Profile Selected	5.5 Gallons	1.057	1.014	5.63	23.14	7.66 °L	69	0
Author: Tom Mc Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2025 6:41 PM Notes:
Altbier #1	Altbier	5 Gallons	1.052	1.012	5.28	43.78	13.09 °L	69	2
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: sucrose Priming Amount: 3.4 oz Creation Date: 10/25/2022 12:40 AM Notes: First place 2017 MUGS competition Third place
Smoked Bock	Helles Bock	9 Gallons	1.064	1.017	6.24	31.85	10.18 °L	69	1
Author: Boil Size: 10.15 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 2/3/2025 6:40 PM Notes:
Cascade Sparkling Ale	Australian Sparkling Ale	21 Litres	1.05	1.009	5.35	29.25	5.12 °L	69	0
Author: Black Rock Brew and Grow Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2025 3:59 AM Notes:
Brew 3 - 004	Märzen	5 Gallons	1.055	1.01	6.02	26.04	10.98 °L	69	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 4:27 PM Notes:
Awesome Recipe	Dunkles Weissbier	5 Gallons	1.056	1.014	5.55	13.36	15.87 °L	69	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 8:14 PM Notes:
Broad Run’s Pride	No Profile Selected	5 Gallons	1.044	1.01	4.49	30.14	7.36 °L	69	1
Author: Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 2:31 AM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.052	1.011	5.34	0	5.67 °L	69	0
Author: ViperFin Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 7:57 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.052	1.013	5.14	40.04	14.28 °L	69	0
Author: RunRideBrew Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/1/2024 7:54 PM Notes:
Padre's Developmentals - Viking Blood IRA	Irish Red Ale	2.75 Gallons	1.046	1.009	4.95	45.57	13.61 °L	69	1
Author: Padre65 Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 88 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 6/29/2025 1:33 AM Notes: Recipe Notes 7/6/2025: Keeping the water balanced and pushing the hops up a step to balance the sweetness of the beer... thinking of upping the Centennial to add a bit more punch. Brewing Notes
IPA Feb25	American IPA	19 Litres	1.062	1.013	6.42	47.76	7.05 °L	68	0
Author: Cuds01 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 6:52 AM Notes:
Sahti	Sahti	5.25 Gallons	12.036	5.122	3.72	10.66	9.84 °L	68	0
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 4:51 PM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.081	1.007	9.68	31.23	7.19 °L	68	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 2/3/2025 6:18 AM Notes: 1.25 tsp corriander seeds at 10 mins left in the boil .5 oz sweet orange peel at 5 mins left in the boil or zest from 3 sweet naval oranges
DDH Milkshake Kveik IPA	Specialty IPA: New England IPA	24 Litres	1.077	1.023	7.1	47.09	5.58 °L	68	0
Author: Magician Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 5:24 PM Notes: Based on the recipe of the honeydew melon milkshake ipa without the fruits and slight changes in the hop bill (more hops!!) and instead of the filtered home tap water I will be using Pi-water, which is cleaner and softer.
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