Biab Homebrew Beer Recipes

Page 2632 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cascade Chinook 2	American IPA	6.8 Litres	1.058	1.009	6.42	52	7.76 °L	127	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2025 2:59 PM Notes:
Dortmunder (German Helles Exportbier)	German Helles Exportbier	1 Gallons	1.052	1.008	5.72	25.32	4.58 °L	127	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 5:02 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 White Labs - German Lager Yeast WLP830 Wyeast - Bohemian Lager 2124 Imperial Yeast - L17 Harvest Wyeast - Munich Lager 2308 Fermentis - Safale - American Ale Yeast US-05 White Labs - German Bock Lager Yeast WLP833 White Labs - Southern German Lager Yeast WLP838 Mangrove Jack - Bavarian Lager M76
G&A Saison	Saison	2.5 Gallons	1.066	1.006	7.92	22.25	7.08 °L	127	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: cornsyrup Priming Amount: 3.5 oz Creation Date: 7/30/2025 11:04 PM Notes:
Citra Blonde Ale	No Profile Selected	11.5 Gallons	1.053	1.013	5.2	15.52	4.66 °L	127	1
Author: Cameron Boil Size: 12.77 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 10:00 PM Notes:
Plane 60	Scottish Light	5.5 Gallons	1.037	1.011	3.45	13.24	9.71 °L	127	0
Author: The Kilted Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2025 10:35 AM Notes:
Dunkel Märzen	Munich Dunkel	46.5 Litres	1.05	1.01	5.2	27.52	16.26 °L	127	0
Author: Boil Size: 52.15 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2025 4:23 AM Notes: Efficiency lower and 3-5 litters less into fermentor Awesome beer.
Ez Pilz	German Pils	2 Gallons	1.05	1.009	5.26	33.23	3.59 °L	127	1
Author: Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 12:39 PM Notes:
Wheated Bourbon 3.23.25	American Light Lager	5 Gallons	1.098	1.033	8.56	0	5.13 °L	127	0
Author: Kipp Boil Size: 5.25 Gallons Boil Time: 5 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 3:52 PM Notes: Add corn to Mash water @ 1 minute add Alpha Amylase hold at 152F. At 10 minutes add second dose of Amylase and Rye hold for 50 minutes.
Festliche Brau	Festbier	6.5 Gallons	1.064	1.013	6.68	22.68	6.26 °L	127	0
Author: Bcarlton74 Boil Size: 9.8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: 10.93 psi Creation Date: 3/18/2025 12:50 PM Notes:
Stout 3	Sweet Stout	20 Litres	1.059	1.014	5.88	30.52	34.53 °L	127	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 2:14 PM Notes:
Awesome Recipe	No Profile Selected	3.43 Gallons	1.036	1.009	3.58	0	2.69 °L	127	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 12:26 AM Notes:
Amber Ale	No Profile Selected	5.5 Gallons	1.052	1.011	5.42	26.02	12.49 °L	127	0
Author: Alex Reyes Boil Size: 6.72 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 10:06 PM Notes:
ESB	Best Bitter	5 Gallons	1.058	1.019	5.17	38.94	14.98 °L	127	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 7:15 PM Notes:
Mich II Winnebago Witbier	Witbier	5.5 Gallons	1.094	1.025	8.96	23.2	5.68 °L	127	1
Author: VardaBrewIndustries Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 8:06 PM Notes:
Easy Pale Ale	No Profile Selected	10 Litres	1.054	1.01	5.75	39.44	4.72 °L	127	0
Author: Boil Size: 15.8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 3:12 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.048	1.009	5	52.61	2.93 °L	127	0
Author: Boil Size: 10.85 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 5:31 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.065	1.016	6.52	73	7.37 °L	127	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 7:49 AM Notes:
Infinity - NEIPA	Specialty IPA: New England IPA	40 Litres	1.066	1.018	6.24	25.81	6.56 °L	126	0
Author: White OWL Brewing Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 3/1/2025 4:05 PM Notes:
New England IPA	Specialty IPA: New England IPA	20 Litres	1.077	1.014	8.27	16.4	7.19 °L	126	0
Author: Bassong Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 2:15 PM Notes:
N-neipa	Specialty IPA: New England IPA	5 Litres	1.061	1.014	6.11	45.47	3.93 °L	126	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° C Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 9/10/2024 6:56 PM Notes:
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