Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JS Hop Thief 6 Maybe	American Pale Ale	23 Litres	1.054	1.014	5.2	31.55	11.57 °L	1.1K	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2015 4:26 PM Notes: NO CHILL - Hops - Late Additions added at 5 mins and last additions added to cube
Bells Two Hearted Ipa	American IPA	12 Gallons	1.066	1.015	6.72	61.58	5.67 °L	1.1K	1
Author: mtrider420 Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2015 11:58 PM Notes:
Blueberry Thrill	Fruit Lambic	5.5 Gallons	1.047	1.008	5.11	0	4.31 °L	1.1K	0
Author: raiderrob Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 1:59 AM Notes:
Balls Falls Session IPA	American IPA	20 Gallons	1.044	1.009	4.62	26.16	4.49 °L	1.1K	0
Author: BattleshipBG Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 3:22 PM Notes:
Dragon's Silk-NB	Russian Imperial Stout	5.5 Gallons	1.085	1.022	8.26	55.5	50 °L	1.1K	0
Author: dmarten Boil Size: 9.2 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 3.76 psi Creation Date: 12/27/2020 3:39 PM Notes: Kit from Northern Brewer supply https://www.northernbrewer.com/products/dragons-silk-imperial-stout-all-grain-kit?variant=7731868336172
Mack Mikrobryggeri Lemmy Lager Klone 25l	American Pale Ale	25 Litres	1.042	1.006	4.67	38.41	3.55 °L	1.1K	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 4:04 PM Notes:
*Batten Down The Hatches	Sweet Stout	5.5 Gallons	1.06	1.018	5.39	26.86	30.01 °L	1.1K	0
Author: Salty Tales Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: priming sugar Priming Amount: N/A Creation Date: 2/15/2017 5:13 PM Notes:
Lefty Milk Stout	Sweet Stout	1.25 Gallons	1.054	1.01	5.79	49	36.78 °L	1.1K	1
Author: Rob.n.AZ Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2016 3:03 PM Notes:
PopsDark	American Stout	22 Litres	1.06	1.009	6.67	33.94	37.16 °L	1.1K	2
Author: Papini Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: Sugar bottling Priming Amount: 9 Creation Date: 9/14/2016 12:39 PM Notes: 1 pkt of Yeast Fantastic beer. Strong and full-bodied With all the notes style, chocolate, roasted malt, coffee. Nesta receita foi adicionado: + 20g de lúpulo (15 minutos); + 200g de CaraMunich II; + 200g de CaraPils Trocado flocos por malte de trigo. Sobras de outras receitas IBU de 41 para 44 ABV de 6,1 para 6,7 Cor escurecida entrando em ok para todos os critérios de cor, mas próximo do limite máximo.
Touch Of Summer Wheat	American Wheat Beer	5.5 Gallons	1.048	1.008	5.26	25.46	3.36 °L	1.1K	0
Author: apopnj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 5:49 PM Notes:
Jenniejennjenn Hefe	Weissbier	5.5 Gallons	1.055	1.013	5.62	13.04	3.14 °L	1.1K	0
Author: Cliff's Edge Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2016 2:08 PM Notes: Chill to 58 Primary at 65 and slowly ramp up over the first week of fermentation
Amber	American Amber Ale	3 Gallons	1.053	1.013	5.21	37.75	14.96 °L	1.1K	1
Author: JJGD83 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2016 6:00 PM Notes:
Glowing Ember Ale	American Amber Ale	5 Gallons	1.06	1.016	5.82	22.53	12.43 °L	1.1K	0
Author: Wagsbags83 Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2016 11:54 PM Notes:
Perpetual Devotion 2 - IPA	American IPA	5.5 Gallons	1.083	1.02	8.3	70.19	8.07 °L	1.1K	1
Author: ktdumont Boil Size: 8 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: Force Carb. Priming Amount: N/A Creation Date: 10/2/2016 4:19 PM Notes:
Strawberry Milkshake IPA	American IPA	5 Gallons	1.08	1.033	6.12	47.99	6.54 °L	1.1K	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:42 PM Notes:
Citraweiss	Weissbier	2.5 Gallons	1.06	1.013	6.21	59.17	6.87 °L	1.1K	0
Author: Mbp Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:39 AM Notes:
Amarillo Blonde	Blonde Ale	23 Litres	1.057	1.016	5.39	20.44	4.23 °L	1.1K	0
Author: Olvesen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 2:31 PM Notes:
Das Bier Munich Helles Lager	German Helles Exportbier	5.5 Gallons	1.056	1.008	6.32	27.03	5.31 °L	1.1K	0
Author: Brewmasterjohn Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 10:46 PM Notes:
Hoppy Weiss	Weissbier	17 Litres	1.046	1.006	5.28	18.66	3.68 °L	1.1K	0
Author: Diku Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Table Sugar Priming Amount: 170 Creation Date: 11/26/2015 12:25 PM Notes:
Pumpkin Ale	Holiday/Winter Special Spiced Beer	2.25 Gallons	1.053	1.014	5.17	23.66	15.01 °L	1.1K	1
Author: MRA Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2015 8:45 PM Notes:
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