Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Stout	Irish Stout	5.5 Gallons	1.038	1.008	3.95	51.12	30.91 °L	133	0
Author: Craft Solutions Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 6:33 PM Notes:
Altbier	Altbier	5.5 Gallons	1.054	1.014	5.27	37.14	15.66 °L	133	1
Author: TSaltz81 Boil Size: 6.95 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62.1 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 7/22/2025 3:00 AM Notes: Midnight Wheat added at the end of 154° mash step as it raises to mash out. ***This recipe scored a 34 and won second place at the Roberts Coven Germanfest Home Brew 2025 competition. Room for improvement for sure, specifically altering the recipe to allow the malt to shine more and backing off the hops a touch. Score sheet attached in the photos section.***
Hazy IPA Updated	No Profile Selected	2.5 Gallons	1.069	1.016	6.99	33.71	6.24 °L	133	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2025 4:47 PM Notes:
Irish Stout	Dry Stout	5 Gallons	1.034	1.008	3.3	0	7.72 °L	133	0
Author: britincanada Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2025 4:12 AM Notes:
Scraps Pale Ale	No Profile Selected	5.5 Gallons	1.058	1.014	5.84	40.31	7.82 °L	133	0
Author: Newbe Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 1:49 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.058	1.015	5.63	44.77	26.49 °L	133	0
Author: Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2024 5:30 PM Notes:
October Fitz	No Profile Selected	15 Gallons	1.052	1.009	5.64	0	6.94 °L	133	1
Author: Dpott Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 6:56 AM Notes:
Plzner	German Pils	5.5 Gallons	1.038	1.005	4.34	10.34	3.37 °L	133	0
Author: Boil Size: 5.92 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2024 10:17 AM Notes:
Awesome Recipe	No Profile Selected	5.25 Gallons	1.028	1.007	2.78	0	2.32 °L	133	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.021 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 6:36 PM Notes:
Mexico 86	American Light Lager	11 Litres	1.046	1.008	4.98	12.47	3.21 °L	133	0
Author: Boil Size: 16.68 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 7:33 PM Notes:
Awesome Recipe	English IPA	10 Litres	1.077	1.015	8.04	0	5.09 °L	133	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2024 6:07 AM Notes:
Group 1, Beer 4 - Porter	Robust Porter	2 Gallons	1.054	1.013	5.33	40.48	40.82 °L	133	0
Author: Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2024 11:35 PM Notes: This Recipe: https://www.brewersfriend.com/homebrew/recipe/view/409153/porter Originally had some added salts to the water and a "mash-out" portion, both of which I determined we could take out. Robust Porter 12B: https://www.bjcp.org/beer-styles/12b-robust-porter/ They hard coded some things in here so I don't know if everything scaled properly but it's pretty close. I had to use just 3 as the mash volume to start from in the calculator, and I need help telling if the fermentable seem reasonable or not.
Awesome Recipe	No Profile Selected	9 Litres	1.061	1.012	6.49	26.32	14.8 °L	133	0
Author: Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 4:28 PM Notes:
Global Warmer	American IPA	5.5 Gallons	1.075	1.019	7.39	0	14.9 °L	133	0
Author: inukem7 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 9:30 PM Notes:
Festbier IV	Festbier	6 Gallons	1.054	1.009	5.88	29.6	4.18 °L	133	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 10/24/2023 12:16 AM Notes:
GRAPEFRUIT BLONDE IPA	Blonde Ale	15 Litres	1.057	1.013	5.82	15.16	7.73 °L	133	0
Author: papi53 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 4:28 PM Notes:
Juicy Session IPA	No Profile Selected	21 Litres	1.065	1.016	6.44	0	5.88 °L	133	0
Author: Stiaan vd Merwe Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 6:21 AM Notes:
NEIPA Juicy MoFo	Specialty IPA: New England IPA	21.5 Litres	1.065	1.012	6.86	50.75	6.67 °L	132	0
Author: Jeroen Bremer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 5:05 AM Notes: Low efficiency due to BIAB. Epic taste, one of my best.
Troegs Mad Elf Clone	Winter Seasonal Beer	5 Gallons	1.091	1.024	8.73	30.08	20.13 °L	132	0
Author: Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 3:32 PM Notes:
Monastic Benediction	Belgian Dubbel	5.5 Gallons	1.047	1.009	5.03	10.39	16.15 °L	132	0
Author: Boil Size: 7.79 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 7/5/2025 10:27 PM Notes:
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