Biab Homebrew Beer Recipes

Page 2461 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish 80/	Scottish Export	1 Gallons	1.053	1.015	4.99	27.74	20.12 °L	238	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2023 6:36 PM Notes:
Altbier	Altbier	23 Litres	1.043	1.011	4.16	60.99	14.62 °L	238	1
Author: Obscure Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2025 7:16 PM Notes:
GR8 Fest Beer	Festbier	1 Gallons	1.056	1.009	6.12	21.19	6.76 °L	238	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 5/8/2025 4:21 AM Notes: Fermentis - Saflager - German Lager Yeast W-34/70 Fermentis - Saflager - German Lager Yeast S-23 White Labs - German Lager Yeast WLP830 Wyeast - Octoberfest Lager Blend 2633 Lallemand - LalBrew Diamond Lager White Labs - Oktoberfest/Märzen Lager Yeast WLP820 Imperial Yeast - L17 Harvest White Labs - Southern German Lager Yeast WLP838 Wyeast - Munich Lager 2308 Mangrove Jack - Bavarian Lager M76
New Golden Ale	British Golden Ale	32 Litres	1.045	1.01	4.51	31.31	3.47 °L	238	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 1:45 PM Notes:
Czech Lager 2.0	Czech Premium Pale Lager	13 Gallons	1.046	1.011	4.59	38.94	3.15 °L	238	0
Author: Boil Size: 14.6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 2:02 AM Notes:
Nut Brown Ale 2024	British Brown Ale	5 Gallons	1.054	1.01	5.77	29.5	16.04 °L	238	1
Author: Charleston Home Brew Co. SC Boil Size: 6.36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 1:39 PM Notes:
Munich Wine	Doppelbock	10 Litres	1.096	1.023	9.6	0	19.29 °L	238	0
Author: Boil Size: 18.55 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 10:01 AM Notes:
Sackingworths XX	Ordinary Bitter	2 Gallons	1.041	1.013	3.73	39.09	6.98 °L	238	1
Author: blorvak Boil Size: 3.78 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 4:35 AM Notes:
Shock Top Modified	Weissbier	5.5 Gallons	1.047	1.01	4.8	24.88	10.15 °L	238	1
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° F Priming Method: dme Priming Amount: 7.9 oz Creation Date: 6/3/2023 10:34 PM Notes:
Experiment	British Golden Ale	8 Litres	1.04	1.01	3.89	0	6.2 °L	238	0
Author: Boil Size: 10.84 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 9:27 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.059	1.007	6.79	40.2	5.58 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 10:53 PM Notes:
Wheat?	Weissbier	10 Litres	1.049	1.009	5.16	29.02	3.89 °L	238	0
Author: BrewmastahOz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2021 7:20 PM Notes:
Lutra Helles	Munich Helles	5.25 Gallons	1.044	1.009	4.68	21.46	3.79 °L	238	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 6/23/2021 8:03 PM Notes:
German Pils	German Pils	16.5 Litres	1.046	1.011	4.51	24.39	3.45 °L	238	1
Author: ruben_we Boil Size: 21.8 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.25 bar Creation Date: 1/6/2021 10:02 PM Notes:
Awesome Recipe	Best Bitter	5 Gallons	1.041	1.008	4.26	27.75	10.9 °L	238	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 2:44 PM Notes:
Citrus American Wheat	American Wheat Beer	19 Litres	1.051	1.011	5.28	52.65	3.91 °L	238	0
Author: Dominic-WR Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21.5 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 6/7/2020 8:24 AM Notes:
Columbus Cream Ale	Cream Ale	4 Gallons	1.053	1.009	5.8	27.28	4.45 °L	238	0
Author: z-bob Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 2:08 AM Notes: This was terrible at first. At bottling time and a week after, it was skunky even though it was not light-struck. After a couple of weeks conditioning the skunk went away, but the beer was still not good. Nothing particularly wrong with it, just no character. After a month, it was actually good. It could use more hops next time; probably something nice like Willamette or Crystal near the end of the boil -- the little bit of added bitterness will help too but the Columbus got it close enough.
Cream Ale 33L	Cream Ale	33 Litres	1.058	1.014	5.87	16.32	12.26 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 4:47 PM Notes:
Cream ALe	Cream Ale	39 Litres	1.044	1.008	4.71	16.66	3.23 °L	238	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 11:38 AM Notes:
Kolschy Boi 2	Kölsch	21 Litres	1.053	1.012	5.37	25.2	3.58 °L	238	0
Author: coloneldom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:19 AM Notes:
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