Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Confluence	No Profile Selected	5.5 Gallons	1.048	1.012	4.68	0	4.38 °L	173	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2023 11:37 PM Notes:
Lemon Meringue Pie Kettle Sour	Fruit Beer	21 Litres	1.059	1.015	5.85	4.65	5.95 °L	173	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2024 8:32 PM Notes:
Dry-Hopped Pilsner V2	No Profile Selected	5.5 Gallons	11.395	2.661	4.65	32.72	3.25 °L	173	0
Author: Drifted88 Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 3:34 PM Notes:
MB Strong Bitter	Strong Bitter	1.65 Gallons	1.057	1.016	5.35	34.26	11.84 °L	173	0
Author: Boil Size: 2.43 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 12:28 AM Notes:
Just A Regular	German Pils	21.7 Litres	1.054	1.014	5.37	35.46	4.01 °L	173	0
Author: Gmarg Boil Size: 32.3 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 8:49 PM Notes:
A Little Bit Of Kolsch	Kölsch	2 Gallons	1.046	1.008	4.98	20.32	5.42 °L	173	0
Author: Buckeye BrewCraft Boil Size: 2.34 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 9:34 PM Notes:
Oktoberfest V2	Oktoberfest/Märzen	12 Gallons	1.05	1.01	5.19	27.75	10.6 °L	173	0
Author: Bcarlton74 Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 2/19/2024 12:14 AM Notes: The magnum addition was a last minute change. Wanted to be around 27 ibu's and I ran out of Saaz.
Dunzelweizen	Weissbier	5 Gallons	1.052	1.011	5.42	0	12.79 °L	173	0
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 6:51 AM Notes:
OBK Sweet Stout	Sweet Stout	5.25 Gallons	1.054	1.02	4.51	29.35	50 °L	173	1
Author: MAXPWD Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 2:25 PM Notes:
Irish Stout	Dry Stout	5 Gallons	1.045	1.011	4.43	0	30.18 °L	173	0
Author: davdebessig@gmail.com Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 9:57 PM Notes:
Grolshish	Bohemian Pilsener	12 Litres	1.051	1.013	5	35.2	5.33 °L	173	1
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 6/15/2021 4:06 AM Notes: Add the Irish moss at the start of the pasteurization stage. Hops Tea Method This is version two of this recipe. The listed boil time with hops tea is twice what it says, there is a different extraction rate of hops in water vs wort. Use a 20-30 minute boil remember this is no chill too.
Pils	German Pilsner (Pils)	25 Litres	1.049	1.006	5.59	30.75	3.7 °L	173	0
Author: Boil Size: 28.83 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2023 3:27 PM Notes:
5 Day Pils	No Profile Selected	5.5 Gallons	1.054	1.012	5.61	27.99	3.81 °L	173	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 5:04 PM Notes:
Dunkel Holschuh	Munich Dunkel	3 Gallons	1.048	1.01	4.98	24.89	14.5 °L	173	0
Author: Josh Hughes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 7/24/2023 7:08 PM Notes:
Summertime Sunsets	Fruit Beer	6 Gallons	1.054	1.013	5.44	11.89	4.9 °L	173	0
Author: MountianBro Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2023 4:53 PM Notes:
Solbryggeriets Midsummer West Coast Pils	Classic American Pilsner	40 Litres	1.051	1.011	5.2	0	3.63 °L	173	0
Author: Boil Size: 49.27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2023 6:49 AM Notes:
Simple American Lager	No Profile Selected	18 Litres	1.04	1.01	3.95	22.25	2.8 °L	173	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 6:49 PM Notes: 3.5g ascorbic acid before the boil, 2g after the boil before chilling, 3g gypsum, 4g CaCl water treatment.
Awesome Recipe	No Profile Selected	20 Litres	1.042	1.008	4.39	20.84	3.36 °L	173	0
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 10:25 AM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.039	1.01	3.84	12.79	2.82 °L	173	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 12:02 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.053	1.013	5.2	0	6.94 °L	173	0
Author: Hirata Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2023 12:42 AM Notes:
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