Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1.5 Gallons	1.033	1.008	3.26	16.58	9.71 °L	230	0
Author: duncan97 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2019 11:10 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.044	1.011	4.29	13.6	11.81 °L	230	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2019 5:59 PM Notes:
Taborda	No Profile Selected	20 Litres	1.057	1.014	5.64	20.17	2.87 °L	230	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2018 2:11 AM Notes:
WILD	No Profile Selected	3 Gallons	1.059	1.016	5.73	12.75	4.38 °L	230	0
Author: Seasamoid Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 4:54 AM Notes:
We Like Space Hazy DIPA	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.026	7.42	15.92	5.51 °L	229	1
Author: Ferdaze Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2025 7:07 PM Notes:
Christmas Holiday Ale	Winter Seasonal Beer	5.75 Gallons	1.067	1.017	6.56	28.04	31.13 °L	229	0
Author: Steve Walis Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 11/17/2024 2:20 PM Notes:
Chinook McKenzie IPA	American IPA	4 Gallons	1.071	1.016	7.25	47.57	9.65 °L	229	1
Author: Sunfire96 Boil Size: 4.79 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 12:24 PM Notes:
Trappist Single	Trappist Single	12 Litres	1.049	1.005	5.85	30.1	3.55 °L	229	1
Author: Boil Size: 16.205 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 9/27/2023 3:58 PM Notes:
Awesome Recipe	American IPA	12 Gallons	1.049	1.014	4.61	45.62	5.42 °L	229	0
Author: Poletrain Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2023 1:35 AM Notes:
Orange Cran Belgian Blond	Belgian Pale Ale	9.5 Litres	1.051	1.013	5.06	0	3.3 °L	229	0
Author: RandoScott Boil Size: 17 Litres Boil Time: 30 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 1:24 PM Notes:
Berliner Weisse Assignment	Berliner Weisse	5 Gallons	1.028	1.004	3.13	7.61	2.23 °L	229	0
Author: Pepzilla Boil Size: 6.75 Gallons Boil Time: 15 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 1:39 AM Notes:
In The Belgian Tradition	Saison	5 Gallons	1.054	1.005	6.39	5.51	9.22 °L	229	0
Author: testingapril Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 5:30 PM Notes:
Centennial IPA Clone	American IPA	25 Litres	1.068	1.012	7.35	66.8	12.49 °L	229	0
Author: Boil Size: 31.24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21.1 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 10:27 PM Notes: This recipe is designed with the following targets in mind, given directly from the head brewer at Founders: 10% Carapils, 5% Munich, 5% crystal 60, 2.5% caramunich 16.5 Plato (1.068 SG) 65 IBU Massive flavor strike and dry hopping (obviously Centennial)
Great White NHC	Specialty IPA: White IPA	3 Gallons	1.058	1.013	5.96	61.45	3.76 °L	229	1
Author: Grantsman Beer Co Boil Size: 4.31 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 12:26 PM Notes: Fermentation Notes: Start at 66F FOR 2 days, then allow to rise to 74 F until complete. Drop to 42F and condition for 5-7 days prior to packaging.
Awesome Recipe	Witbier	20 Litres	1.047	1.013	4.43	13.76	5.03 °L	229	0
Author: Tombo da manticora Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:28 AM Notes:
IPA #1	American IPA	20.8 Litres	1.047	1.012	4.62	21.42	3.72 °L	229	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 8:43 AM Notes:
Red IPA	Specialty IPA: Red IPA	17 Litres	1.061	1.01	6.68	51.95	10.89 °L	229	0
Author: MOBG - George Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 125 g Creation Date: 6/27/2020 6:11 PM Notes: This recipe was given by BeerBros (06/2020) during lockdown level 3.
IPA	American IPA	20 Litres	1.06	1.011	6.4	40.55	10.27 °L	229	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 11:12 AM Notes:
IdaIPA	American IPA	5.5 Gallons	1.057	1.012	5.96	81.29	5.82 °L	229	0
Author: vortmax Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2020 11:59 PM Notes:
Né Ipa	Specialty IPA: New England IPA	15 Litres	1.062	1.015	6.06	0	6.86 °L	229	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 8:17 PM Notes:
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