Biab Homebrew Beer Recipes

Page 2459 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy Pale	American Pale Ale	2.5 Gallons	1.064	1.015	6.42	53.12	5.12 °L	231	0
Author: spfohl Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 5:22 AM Notes:
Snakebite	American IPA	21 Litres	1.064	1.011	6.93	58.44	7.31 °L	231	0
Author: Boil Size: 27.03 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 12:11 PM Notes:
Magnificent Desolation OG Recipe	Specialty IPA: Black IPA	5 Gallons	1.057	1.01	6.2	94.68	33.64 °L	231	0
Author: garrad21 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2024 11:09 AM Notes: 6g gypsum 1g epsom .7g salt 2.4g calcium chloride
Citra DMASH V3	American Pale Ale	5.5 Gallons	1.046	1.011	4.58	63.0152	5.29 °L	231	0
Author: Theyetti81 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/1/2024 1:56 PM Notes:
Two Hearted 3 Gallons October 2024	American IPA	2.75 Gallons	1.062	1.006	7.36	61.43	6.52 °L	231	1
Author: Montego Boil Size: 4.26 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 6:06 PM Notes: Gravity was 1.018 after 3 1/2 days. Added dry hops to fermenter when beer was 2 - 4 gravity points above final gravity and increased temperature from 68 to 71 F for diacetyl rest.
Quick IPA	American IPA	19 Litres	1.057	1.01	6.15	61.68	8.69 °L	231	2
Author: Kaimund Boil Size: 23.53 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2024 8:26 PM Notes:
QD Amarillo Smash	American IPA	5.25 Gallons	1.056	1.011	5.99	36.78	7.19 °L	231	0
Author: dunedain289 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 6:30 PM Notes:
American Pale Ale	American Pale Ale	30 Litres	1.04	1.01	3.95	42.59	5.64 °L	231	0
Author: wol00 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 12:31 PM Notes:
Popular Pale Ale	American Pale Ale	3 Gallons	1.061	1.015	5.99	38.54	6.62 °L	231	0
Author: RKYMTNBREWER Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2023 6:06 PM Notes:
Wedding Ale	American Pale Ale	21 Litres	1.049	1.012	4.78	41.69	7.65 °L	231	0
Author: Brydon Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2023 9:26 PM Notes:
Flavipa	American IPA	9 Litres	1.063	1.013	6.67	69.95	6.97 °L	231	0
Author: Rafael Branco Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 8:09 AM Notes:
Dustbin Brew	American Pale Ale	9 Litres	1.047	1.01	4.82	14.23	11.76 °L	231	0
Author: PeterJ93 Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 9/25/2022 7:36 PM Notes:
Double Chocolate - Cherry Stout	American Stout	11 Litres	1.072	1.024	6.32	35.33	40.84 °L	231	0
Author: Magician Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 2:52 PM Notes: Perfect amount of tartness and cherry flavour, but I'd use a bit more lactose next time.
Awesome Recipe	Witbier	20 Litres	1.047	1.013	4.43	13.76	5.03 °L	231	0
Author: Tombo da manticora Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:28 AM Notes:
IPA #1	American IPA	20.8 Litres	1.047	1.012	4.62	21.42	3.72 °L	231	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 8:43 AM Notes:
Amarillo Session Pale	American Pale Ale	5.5 Gallons	1.049	1.011	5.04	38.86	5.62 °L	231	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 2:42 PM Notes:
SAISON	Saison	18.25 Litres	1.062	1.015	6.1	23.32	11.07 °L	231	0
Author: joaube Boil Size: 6.25 Litres Boil Time: 60 Boil Gravity: 1.181 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 6:16 PM Notes:
Awesome Recipe	American Barleywine	5.5 Gallons	1.064	1.016	6.3	0	28.62 °L	231	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 9:56 AM Notes:
American IPA	American IPA	23 Litres	1.05	1.011	5.11	55.81	4.77 °L	231	2
Author: Terminel Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 9:04 PM Notes:
Chinchilsner IPA	American IPA	5 Gallons	1.072	1.018	7.1	0	3.97 °L	231	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 2:28 AM Notes:
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