Jobells Porter
|
American Porter
|
5.5 Gallons |
1.047 |
1.009 |
4.95 |
26.67 |
31.51 °L
|
173 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2023 7:50 PM |
Notes: |
|
Lemon Meringue Pie Kettle Sour
|
Fruit Beer
|
21 Litres |
1.059 |
1.015 |
5.85 |
4.65 |
5.95 °L
|
173 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/31/2024 8:32 PM |
Notes: |
|
Nitro Stout
|
Irish Extra Stout
|
35 Litres |
1.051 |
1.012 |
5.17 |
28.32 |
25.46 °L
|
173 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 11:12 PM |
Notes: |
|
Corn On Corn On Corn!
|
Cream Ale
|
5.5 Gallons |
1.043 |
1.008 |
4.54 |
14.39 |
2.89 °L
|
173 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 4:50 PM |
Notes: |
|
MB Strong Bitter
|
Strong Bitter
|
1.65 Gallons |
1.057 |
1.016 |
5.35 |
34.26 |
11.84 °L
|
173 |
0 |
|
|
Boil
Size: 2.43 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 12:28 AM |
Notes: |
|
Best Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.53 |
22.42 |
3.91 °L
|
173 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: co2 |
Priming Amount: 12.24 psi |
Creation
Date: 3/22/2024 10:45 PM |
Notes: |
|
Just A Regular
|
German Pils
|
21.7 Litres |
1.054 |
1.014 |
5.37 |
35.46 |
4.01 °L
|
173 |
0 |
|
|
Boil
Size: 32.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 87 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 8:49 PM |
Notes: |
|
A Little Bit Of Kolsch
|
Kölsch
|
2 Gallons |
1.046 |
1.008 |
4.98 |
20.32 |
5.42 °L
|
173 |
0 |
|
|
Boil
Size: 2.34 Gallons |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 9:34 PM |
Notes: |
|
Blonde Ale Kit
|
Blonde Ale
|
6 Gallons |
1.048 |
1.008 |
5.26 |
22.19 |
3.92 °L
|
173 |
0 |
|
|
Boil
Size: 6.875 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 9:57 PM |
Notes: |
|
1st Gear
|
American Amber Ale
|
5 Gallons |
1.06 |
1.014 |
6.02 |
49.13 |
14.97 °L
|
173 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 2/8/2024 3:37 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.01 |
5.61 |
50.11 |
6.93 °L
|
173 |
0 |
|
Author:
|
|
OkanaganMike
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 9:22 PM |
Notes: |
|
D
|
Munich Dunkel
|
5 Gallons |
1.077 |
1.021 |
7.23 |
0 |
50 °L
|
173 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 6:59 PM |
Notes: |
|
Mountain Dude
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.01 |
5.5 |
64.56 |
5.62 °L
|
173 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2023 7:36 PM |
Notes: |
|
Dunkel Holschuh
|
Munich Dunkel
|
3 Gallons |
1.048 |
1.01 |
4.98 |
24.89 |
14.5 °L
|
173 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 7/24/2023 7:08 PM |
Notes: |
|
SMASH Blonde 3.5 Gal
|
Blonde Ale
|
3.5 Gallons |
1.049 |
1.009 |
5.15 |
21.07 |
5.53 °L
|
173 |
0 |
|
|
Boil
Size: 4.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 2.9 oz (82.22 g) |
Creation
Date: 7/22/2023 4:20 PM |
Notes: |
|
Triple Layored Milk Stout
|
Imperial Stout
|
3 Litres |
1.186 |
1.037 |
19.55 |
67.32 |
50 °L
|
173 |
0 |
|
|
Boil
Size: 8.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 4:55 PM |
Notes: |
|
Summertime Sunsets
|
Fruit Beer
|
6 Gallons |
1.054 |
1.013 |
5.44 |
11.89 |
4.9 °L
|
173 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2023 4:53 PM |
Notes: |
|
Citra Session
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.18 |
63.62 |
6.4 °L
|
173 |
2 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 6:40 PM |
Notes: |
|
Jailbreak Tonight III
|
Irish Red Ale
|
4.5 Gallons |
1.049 |
1.009 |
5.16 |
22.96 |
17.58 °L
|
173 |
0 |
|
|
Boil
Size: 5.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 1:36 AM |
Notes: |
|
Idaho 7 Spriggly
|
American Pale Ale
|
11 Gallons |
1.048 |
1.011 |
4.85 |
54.38 |
6.01 °L
|
173 |
0 |
|
|
Boil
Size: 13.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/2/2022 9:51 AM |
Notes: |
|
|
|