Biab Homebrew Beer Recipes

Page 2269 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sperandius American Blonde Ale	Blonde Ale	13 Litres	1.04	1.01	3.97	22.21	3.37 °L	220	0
Author: Maikel Sperandio Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 11:16 AM Notes:
The Champion 2024 - Porter	English Porter	5 Gallons	1.042	1.013	3.87	19.96	28.74 °L	220	1
Author: starfox387 Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 21.36 psi Creation Date: 11/27/2024 12:33 AM Notes: Low ABV English Porter for the winter months. I won our Fantasy Football League for 2024, so this is dedicated to that!
Dunkel	Dunkles Weissbier	20.8 Litres	1.051	1.014	4.88	11.11	13.27 °L	220	0
Author: J_Mol Boil Size: 25.06 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 5:52 AM Notes: 90 Minute boil, add hops 30 minutes in,
GB117 Nelson Sauvin/Amarillo	British Golden Ale	35.2 Litres	1.046	1.011	4.65	34.73	3.97 °L	220	0
Author: Roget Boil Size: 42.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 10:28 AM Notes: 30L into Fermenter OG 1.042 FG 10 Days 1.012 14 days 1.011 29.00L into Bottles 106g Light Brown Sugar 1.70CO2 @19C
Awesome Recipe	Blonde Ale	20.8 Litres	1.048	1.012	4.65	28.46	7.19 °L	220	0
Author: Janho Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 110.2 g Creation Date: 8/21/2022 10:28 PM Notes:
Fermentacie Weizen	Weissbier	25 Litres	1.026	1.007	2.56	0	3.32 °L	220	0
Author: Crinoid Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2021 7:54 PM Notes:
Toasted Oatmeal Porter	English Porter	5.5 Gallons	1.069	1.022	6.22	20.07	35.42 °L	220	1
Author: Devin Trudgen Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 2.5oz Creation Date: 11/29/2020 9:44 PM Notes:
Irish Red ALE	Irish Red Ale	20 Litres	1.056	1.013	5.54	30.75	16.05 °L	220	0
Author: RoBrewBeer Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 9:23 PM Notes:
Dingis	Ordinary Bitter	20.8 Litres	1.054	1.014	5.33	24.76	14.13 °L	220	2
Author: Sousdrol Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 2:55 PM Notes:
Awesome Recipe	British Golden Ale	20.8 Litres	1.043	1.007	4.74	0	3.32 °L	220	0
Author: Dudeman2020 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 9:23 AM Notes:
Awesome Recipe	Blonde Ale	21 Litres	1.047	1.01	4.86	23.06	3.87 °L	220	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:52 PM Notes:
Raspberry Wheat Beer	Weissbier	21 Litres	1.052	1.012	5.27	0	3.41 °L	220	0
Author: Huggie1971 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 10:47 PM Notes:
EveryDay ESB	Strong Bitter	20 Litres	1.055	1.013	5.44	34.23	12.17 °L	220	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 3:19 PM Notes:
Awesome Recipe	Weizenbock	5 Gallons	1.044	1.011	4.39	15.93	3.4 °L	220	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 6:20 PM Notes:
Bringebærøl	Dunkles Weissbier	5 Litres	1.048	1.01	4.98	0	3.08 °L	220	0
Author: Boil Size: 5 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 10:02 PM Notes:
Tropical Pale Ale	Blonde Ale	23 Litres	1.045	1.009	4.71	31.28	4.51 °L	220	1
Author: mebrew77 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 157.6 g Creation Date: 12/31/2019 6:13 AM Notes:
Brown	British Brown Ale	5.5 Gallons	1.05	1.012	4.9	32.4	4.78 °L	220	0
Author: mmf07c Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 7:45 PM Notes:
Elderflower Ale	Ordinary Bitter	17 Litres	1.055	1.013	5.53	35.85	12.34 °L	220	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 1:41 PM Notes:
Dry Stout	Irish Stout	5.75 Gallons	1.042	1.011	4.1	34.5	32.22 °L	220	0
Author: YuriyT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 9:34 PM Notes: Brew 3/18 Keg 4/2
British Mild	British Brown Ale	5 Gallons	1.046	1.013	4.43	30.73	20.45 °L	220	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 4:51 PM Notes:
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