Cascade Smash
|
American Pale Ale
|
11 Litres |
1.055 |
1.013 |
5.57 |
40.33 |
5.64 °L
|
219 |
0 |
|
|
Boil
Size: 20.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 48.8 g |
Creation
Date: 2/18/2020 9:54 AM |
Notes: |
|
Sunnys Stout
|
Oatmeal Stout
|
30 Litres |
1.048 |
1.012 |
4.7 |
23.68 |
30.9 °L
|
219 |
0 |
|
|
Boil
Size: 33.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2023 7:10 AM |
Notes: |
|
Scottish Ale
|
Wee Heavy
|
5.5 Gallons |
1.05 |
1.01 |
5.32 |
0 |
25.75 °L
|
219 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.092 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/2/2022 6:47 PM |
Notes: |
|
Cashmere Mango Blonde
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.83 |
28.63 |
3.98 °L
|
219 |
0 |
|
|
Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2022 5:22 PM |
Notes: |
|
Barleywine 2022
|
British Strong Ale
|
6 Gallons |
1.092 |
1.027 |
8.54 |
48.18 |
15.04 °L
|
219 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 120 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 71 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2022 9:57 AM |
Notes: |
|
Summer Pale Ale
|
Blonde Ale
|
5 Gallons |
1.049 |
1.012 |
4.82 |
18.71 |
5.78 °L
|
219 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2022 6:15 PM |
Notes: Adeen hop |
|
Irish Stout
|
Irish Stout
|
6 Gallons |
1.06 |
1.017 |
5.58 |
18.88 |
39.54 °L
|
219 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2020 12:16 PM |
Notes: |
|
Simple Stout
|
Irish Stout
|
19 Litres |
1.042 |
1.009 |
4.24 |
32.79 |
31.99 °L
|
219 |
0 |
|
|
Boil
Size: 22.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 90.6 g |
Creation
Date: 4/12/2020 5:04 PM |
Notes: |
|
Vårøl
|
American Pale Ale
|
20 Litres |
1.075 |
1.014 |
7.94 |
52.5 |
6.55 °L
|
219 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 1:25 PM |
Notes: |
|
Sauvin Smash
|
American Pale Ale
|
18 Litres |
1.064 |
1.013 |
6.6 |
66.23 |
5.37 °L
|
219 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 10:35 AM |
Notes: |
|
Citra BeeCave
|
American Pale Ale
|
21 Litres |
1.054 |
1.01 |
5.81 |
63.36 |
4.93 °L
|
219 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2018 2:38 PM |
Notes: |
|
Fail Ale
|
American Pale Ale
|
19 Litres |
1.047 |
1.009 |
5.06 |
23.19 |
5.69 °L
|
219 |
0 |
|
Author:
|
|
petechurcher@gmail.com
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 5:28 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.07 |
1.017 |
6.88 |
0 |
4.91 °L
|
219 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 4:01 PM |
Notes: |
|
Pale Hale
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.19 |
46.73 |
3.89 °L
|
219 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 1:00 AM |
Notes: |
|
Awesome Recipe
|
Irish Stout
|
21 Litres |
1.066 |
1.013 |
6.97 |
0 |
50 °L
|
219 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 9:05 AM |
Notes: |
|
Whole Cascade Pale Ale
|
American Pale Ale
|
21 Litres |
1.05 |
1.009 |
5.33 |
42.53 |
8.34 °L
|
219 |
1 |
|
Author:
|
|
Charlj
|
|
Boil
Size: 24 Litres |
Boil Time: 40 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 6:51 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
21 Litres |
1.047 |
1.01 |
4.86 |
23.06 |
3.87 °L
|
219 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 1:52 PM |
Notes: |
|
Bjereds Lätt
|
American Pale Ale
|
13 Litres |
1.009 |
1.002 |
0.85 |
33.59 |
10.41 °L
|
219 |
0 |
|
Author:
|
|
paul.eriksson@gmail.com
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 9:42 PM |
Notes: |
|
PRIMEIRA APA RECEITA PROPRIA
|
American Pale Ale
|
13 Litres |
1.05 |
1.01 |
5.37 |
46.3 |
3.46 °L
|
219 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 12:49 PM |
Notes: |
|
Nilo#01
|
Blonde Ale
|
30 Litres |
1.046 |
1.008 |
5.07 |
17.91 |
3.17 °L
|
219 |
1 |
|
|
Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 1:42 AM |
Notes: |
|
|
|