Biab Homebrew Beer Recipes

Page 2273 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ClusterFug	American IPA	6.25 Gallons	1.06	1.01	6.68	27.74	7.38 °L	232	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 4:01 PM Notes: Dry hopped on 6/24/20
Basic Porter	American Porter	5.5 Gallons	1.056	1.019	4.91	42.26	40.43 °L	232	0
Author: BigD'sBrewcave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2024 3:57 PM Notes:
Outmeal Stout De Pobre	American Porter	12 Litres	1.06	1.017	5.7	40.18	22.47 °L	232	0
Author: dbena Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 1:31 PM Notes:
SMASH Citrus IPA	American IPA	3 Gallons	1.049	1.009	5.2	87.7	5.6 °L	232	0
Author: Maddogg Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/20/2023 3:20 PM Notes:
Citra IPA	American IPA	3.5 Gallons	1.073	1.012	7.95	33.26	8.19 °L	232	0
Author: Gmcmaniman Boil Size: 4.33 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2022 1:58 AM Notes:
Novemba IPA	American IPA	3 Gallons	1.067	1.017	6.57	0	4.47 °L	232	0
Author: booschnache Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 7:51 PM Notes:
Every Day Amber	American Amber Ale	5.5 Gallons	1.059	1.015	5.73	31.68	19.99 °L	232	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/15/2021 2:11 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.039	1.01	3.85	0	2.83 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 7:57 PM Notes:
Porter	American Porter	280 Litres	1.056	1.01	6.15	22.4	33.76 °L	232	0
Author: Boil Size: 300 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 9:47 PM Notes:
Arvindh Pale Ale	American IPA	10 Litres	1.063	1.05	1.65	49.24	6.87 °L	232	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:38 AM Notes:
IPA	American IPA	2.5 Gallons	1.06	1.011	6.44	46.04	8.2 °L	232	0
Author: filthyastronaut Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 5:29 PM Notes:
NB Kama Citra Session IPA	American IPA	2.5 Gallons	1.051	1.01	5.46	59.63	7.84 °L	232	0
Author: HamsterG Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 5:08 PM Notes:
CCC IPA	American IPA	23 Litres	1.064	1.016	6.35	47.46	9.02 °L	232	1
Author: Radu Lupu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 2:23 PM Notes:
Smashed By Citra BIAB	American IPA	3 Gallons	1.057	1.01	6.16	59.98	3.69 °L	232	0
Author: Kyle Moberg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 4:24 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.068	1.013	7.19	67.49	7.78 °L	232	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: MapleSyrup Priming Amount: 5.3 oz Creation Date: 9/7/2019 4:16 PM Notes:
Awesome Recipe	American IPA	21 Litres	1.059	1.009	6.57	53.22	7.21 °L	232	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 12:25 PM Notes:
NEIPA JUICE	American IPA	3 Gallons	1.083	1.028	7.17	35.68	7.11 °L	232	0
Author: Tf0498 Boil Size: 4 Gallons Boil Time: 65 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 4:14 PM Notes: Used Poland water, add all water salts etc to strike water London III ale yeast 1318 or giga vermont yeast (aggressive ferm) Flour in mash maybe .5lb? *optional add apple puree to boil 20 min (mouthfeel/body) lactose 10 mins boil Dry hop schedule can go 5 or 6 days add vanilla bean (ribbed and soaked in vodka) at 10 days 2nd dry hop schedule can be either in keg or at 10 days add mango puree in dry hop 10 days
Awesome Recipe	American IPA	15 Litres	1.056	1.014	5.53	56.55	8.95 °L	232	0
Author: TrinaryPi Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 7:24 PM Notes:
Coffee Oatmeal Stout	Imperial Stout	5.5 Gallons	1.081	1.019	8.17	50.22	50 °L	232	0
Author: ColoradoSep Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 8:10 PM Notes:
ShoreDump_2018	American IPA	24 Litres	1.053	1.014	5.12	47.9	6.89 °L	232	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 10:32 AM Notes:
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