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Awesome Recipe

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Friday May 3rd 2019

Original Gravity:

1.059

Final Gravity:

1.009

ABV (standard):

6.6%

IBU (tinseth):

53.2

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	American - Pilsner5.5 kg Pilsner	37	1.8	80.9%
1 kg	German - Carapils1 kg Carapils	35	1.3	14.7%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	4.4%
5 kg	American - Pilsner5 kg Pilsner	37	1.8	100%
11.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	13	First Wort	60 min	36.57	15.4%
10 g	Citra10 g Citra Hops	Pellet	13	Boil	10 min	6.03	7.7%
10 g	El Dorado10 g El Dorado Hops	Leaf/Whole	15.7	Boil	10 min	6.62	7.7%
10 g	El Dorado10 g El Dorado Hops	Pellet	15.7	Boil	5 min	4	7.7%
80 g	El Dorado80 g El Dorado Hops	Pellet	15.7	Dry Hop	0 days		61.5%
130 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	42.6	23.1%
10 g	El Dorado (Leaf/Whole) 10 g El Dorado (Leaf/Whole) Hops	6.62	7.7%
90 g	El Dorado (Pellet) 90 g El Dorado (Pellet) Hops	4	69.2%
130 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Decoction	--	65 °C	60 min

Yeast

Fermentis - Safbrew - Abbaye Yeast BE-256

Amount:	11 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-03 12:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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