Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	120 Gallons	1.051	1.013	5.07	40.54	3.69 °L	232	0
Author: Steven Trentham Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 10:01 AM Notes:
Pumpkin Spice Stout	No Profile Selected	1 Gallons	1.063	1.017	6.02	42.48	45.95 °L	232	0
Author: MoldyGoon Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:01 PM Notes:
Kolsch V1	Kölsch	5 Gallons	1.053	1.014	5.14	25.25	4.01 °L	232	0
Author: Charleston Home Brew Co. SC Boil Size: 5.96 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2024 1:38 PM Notes:
Kveik Ale Rd 2	No Profile Selected	3 Gallons	1.057	1.011	6.06	0	6.18 °L	232	0
Author: jdsimms Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 7:02 PM Notes: Primary fermentation 14 days Whatever my carb was for Kviek...do half that
Cape Canine IPA	Extra Special/Strong Bitter (ESB)	15 Litres	1.045	1.013	4.11	31.2	6.28 °L	232	0
Author: Koj Boil Size: 20.85 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 7:08 AM Notes:
Quite Inconvenient	No Profile Selected	21 Litres	1.042	1.01	4.13	50.35	3.81 °L	232	0
Author: 18VP Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 8:42 AM Notes:
Vienna Amber Lager	No Profile Selected	5.5 Gallons	1.048	1.007	5.37	0	7.59 °L	232	0
Author: SM817 Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 4:25 PM Notes: Add 5 HBU pack of hops at beginning of boil. Add Whirlock tablet with 15 minutes left in boil Start with 6 gallons of mash water Sparge with 1.5 gallons of water heated to 172 degrees F. Try using liquid yeast next time. White labs WLP833 German Lager
Choc Stout #1	No Profile Selected	20.8 Litres	1.061	1.015	6.01	46.54	25.72 °L	232	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 12:41 PM Notes:
Smoked Pale Lager	No Profile Selected	10 Litres	1.039	1	5.14	68.63	6.18 °L	232	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 11:13 AM Notes:
Awesome Recipe	No Profile Selected	25 Gallons	1.122	1.03	12	0	50 °L	232	0
Author: beardedbrewdude@gmail.com Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2022 10:04 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.046	1.01	4.69	30.87	9.41 °L	232	0
Author: vitorbonatto Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 2:19 AM Notes:
Brecon Pils Lager	German Pilsner (Pils)	22 Litres	1.047	1.01	4.86	31.7	3.2 °L	232	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 10:24 AM Notes:
Wip Clone	No Profile Selected	21 Litres	1.056	1.016	5.36	40.03	25.48 °L	232	0
Author: Jayk34 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 12:30 PM Notes:
Red Bunny	No Profile Selected	10 Litres	1.048	1.008	5.21	30.82	20.62 °L	232	0
Author: Jonas o Jens Boil Size: 13.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 71.5 g Creation Date: 4/10/2021 5:09 PM Notes:
Symphony	No Profile Selected	4 Litres	1.058	1.014	5.7	34.21	6.6 °L	232	0
Author: Blue Acorn Boil Size: 7.19 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 10:40 AM Notes:
English Pale Ale	Special/Best/Premium Bitter	6 Litres	1.054	1.01	5.77	33.43	7.02 °L	232	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 22.5 g Creation Date: 11/3/2020 9:18 PM Notes:
English IPA PORTAZUL	Standard/Ordinary Bitter	11 Litres	1.05	1.017	4.26	39.83	6.12 °L	232	0
Author: VHGOMES Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 1:20 AM Notes:
Vienna Lager	Vienna Lager	20 Litres	1.047	1.008	5.1	25.46	13.97 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 120 Creation Date: 6/11/2020 3:42 PM Notes:
CA Common	Classic American Pilsner	5.5 Gallons	1.051	1.016	4.62	26.5	10.21 °L	232	0
Author: TN_Goat_Herder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/29/2020 9:25 PM Notes: This is a Anchor Steamer, close to 90% two row and 10% 40L. Trying to stay as close to the original steamer as possible. Will ferment at room temp, around 70F.
BOyCEY	American Pale Ale	24 Litres	1.046	1.008	4.91	49.08	8.3 °L	232	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 10:09 AM Notes:
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