Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

ShoreDump_2018

163 calories 17.4 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created Wednesday September 26th 2018
1.053
1.014
5.1%
47.9
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 kg Flaked Oats0.75 kg Flaked Oats 33 2.2 10.7%
5.50 kg United Kingdom - Maris Otter Pale5.5 kg Maris Otter Pale 38 3.75 78.6%
0.75 kg German - Munich Light0.75 kg Munich Light 37 6 10.7%
7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 12.48 5%
20 g Citra20 g Citra Hops Pellet 11 Boil 5 min 4.97 10%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 5 min 5.65 10%
20 g Citra20 g Citra Hops Pellet 11 Whirlpool at 80 °C 10 min 9.17 10%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 10 min 15.63 15%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 8 days 25%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 8 days 25%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
35 L Infusion 67 °C 60 min
 
Yeast
Imperial Yeast - A01 House
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
17 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 236 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"ShoreDump_2018" American IPA beer recipe. BIAB, ABV 5.12%, IBU 47.9, SRM 6.89, Fermentables: (Flaked Oats, Maris Otter Pale, Munich Light) Hops: (Citra, Mosaic)
Last Updated and Sharing
 
88
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-26 10:32 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/