|
English Gent ESB
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.017 |
4.96 |
35.45 |
9.83 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 2:41 AM |
| Notes: |
|
|
Ducky Lutra Lager
|
No Profile Selected |
20 Litres |
1.047 |
1.008 |
5.14 |
33.39 |
2.88 °L
|
279 |
4 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 1:09 PM |
Notes: 20l mäskvattten
5l lakvatten
60 min kok |
|
|
Yards Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.83 |
29.68 |
4.16 °L
|
279 |
0 |
|
|
Author:
|
|
deVeer
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 7:49 PM |
| Notes: |
|
|
Blood Orange Sour
|
No Profile Selected |
1.25 Gallons |
1.044 |
1.004 |
5.31 |
15.52 |
28.13 °L
|
279 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2024 2:06 PM |
| Notes: |
|
|
Kveika Rugøl
|
No Profile Selected |
25 Litres |
1.066 |
1.003 |
8.25 |
16.65 |
4.75 °L
|
279 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 10:49 AM |
| Notes: |
|
|
Gaarden Hoe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.5 |
0 |
3.33 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 4:47 PM |
| Notes: |
|
|
Canned Wort
|
No Profile Selected |
14 Litres |
1.041 |
1.01 |
4.07 |
0 |
3.05 °L
|
279 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: N/A |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 1:40 PM |
| Notes: 16 liters |
|
|
Platte Portier
|
Brown Porter
|
8 Litres |
1.057 |
1.011 |
5.97 |
48.51 |
19.46 °L
|
279 |
1 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2022 9:25 AM |
| Notes: |
|
|
Smaller Lager
|
No Profile Selected |
16 Litres |
1.052 |
1.013 |
5.12 |
24.42 |
3.11 °L
|
279 |
0 |
|
|
|
| Boil
Size: 21.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2022 5:25 AM |
| Notes: |
|
|
Brewery Lane IPA
|
No Profile Selected |
5 Gallons |
1.041 |
1.008 |
4.42 |
57.94 |
6.52 °L
|
279 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 6 |
Creation
Date: 3/24/2022 6:15 PM |
| Notes: |
|
|
Summer Splash
|
Cream Ale
|
2.5 Gallons |
1.051 |
1.012 |
5.15 |
17.94 |
3.87 °L
|
279 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2018 10:41 PM |
| Notes: Safale k-97 reccomended, us-05 is a clean subsitutue |
|
|
FP_21_3
|
American Amber Ale
|
18 Litres |
1.04 |
1.009 |
4.03 |
25.21 |
6.12 °L
|
279 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 51 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 2:58 PM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
10.5 Litres |
1.053 |
1.012 |
5.34 |
26.53 |
3.49 °L
|
279 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 11:10 AM |
| Notes: |
|
|
Peat Smoked Porter
|
Brown Porter
|
5 Gallons |
1.071 |
1.013 |
7.54 |
39.26 |
43.27 °L
|
279 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 4:26 PM |
| Notes: |
|
|
Domestic Lawn Beer
|
Kölsch
|
38 Gallons |
1.048 |
1.012 |
4.76 |
27.2 |
3.28 °L
|
279 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2020 10:08 PM |
| Notes: |
|
|
Daudž Lite 1 Gal
|
Light American Lager
|
1 Gallons |
1.046 |
1.015 |
4.12 |
14.3 |
3.02 °L
|
279 |
0 |
|
|
|
| Boil
Size: 1.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 3:27 AM |
| Notes: |
|
|
Cheapest Beer Ever
|
American Pale Ale
|
5 Gallons |
1.04 |
1.009 |
4.08 |
18.05 |
2.67 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 3:24 PM |
Notes: upped the recipe to get the beer to 4%
*could use very plain popcorn... could be fun 10-20%
could add wheat
.20 Per Beer |
|
|
Summer Ale
|
Standard/Ordinary Bitter
|
5 Gallons |
1.054 |
1.013 |
5.31 |
0 |
4.48 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 2:49 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
6 Litres |
1.054 |
1.013 |
5.38 |
23.35 |
7.72 °L
|
279 |
0 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 6.9 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 11:39 PM |
| Notes: |
|
|
Cookie Bar Mild
|
Mild
|
5.5 Gallons |
1.055 |
1.018 |
4.78 |
22.05 |
22.09 °L
|
279 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 3:12 AM |
| Notes: |
|
|
|
|