Biab Homebrew Beer Recipes

Page 2206 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Arriesgada - Spicy Saison	Saison	10.01 Litres	1.054	1.005	6.34	25.37	5.43 °L	299	0
Author: cpantoja Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 116.3 g Creation Date: 3/2/2021 9:08 PM Notes:
West Coast Pilsner (Brute IPA, COLD IPA)	American IPA	1 Gallons	1.059	1.011	6.25	41.84	6.04 °L	299	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2025 8:15 PM Notes: Fermentis - Safale - American Ale Yeast US-05 White Labs - California Ale Yeast WLP001 Wyeast - American Ale 1056 Fermentis - Safale - English Ale Yeast S-04 Wyeast - London Ale III 1318 Mangrove Jack - US West Coast Yeast M44 Lallemand - Verdant IPA White Labs - San Diego Super Yeast WLP090 Lallemand - LALBREW® VOSS KVEIK ALE YEAST Wyeast - American Ale II 1272
UBC Rye Barrell Share - 5 Gal	Imperial Stout	5.5 Gallons	1.082	1.016	8.73	49.44	45.66 °L	299	1
Author: Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2023 1:21 PM Notes:
Hill City Homebrew Belgian IPA Contst	Specialty IPA: Belgian IPA	5 Gallons	1.057	1.008	6.41	130.31	5.05 °L	299	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 10:37 AM Notes: AHA Summer Cloud Belgian IPA Award Winning Recipe Tom Beach
The Lupulin Experiment 2	American IPA	4.5 Gallons	1.065	1.013	6.83	36.83	5.79 °L	299	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2023 6:00 AM Notes:
Punk	American IPA	5.5 Gallons	1.051	1.008	5.56	62.74	5.2 °L	299	0
Author: Oldschool Mike Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 3:49 AM Notes:
Witbier	Witbier	12 Litres	1.055	1.013	5.51	18.7	3.72 °L	299	0
Author: Boil Size: 15.65 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 102.6 g Creation Date: 12/6/2022 10:14 AM Notes: Ferment at 20C and allow to rise to 26C
IPA Do Retorno	American IPA	17 Litres	1.055	1.014	5.3	42.33	5.57 °L	299	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 1:23 PM Notes:
Noyesie Goats Windy Night IPA	American IPA	5.5 Gallons	1.061	1.014	6.11	48.89	9.49 °L	299	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 4:44 PM Notes:
Black IPA	Specialty IPA: Black IPA	10 Litres	1.052	1.009	5.66	124.23	43.37 °L	299	0
Author: Singing Friend Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 6:41 PM Notes:
Citra Something	American IPA	16 Gallons	1.073	1.018	7.23	52.93	7.05 °L	299	0
Author: testingapril Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 9:12 PM Notes:
Golden Galaxy	American IPA	5.25 Gallons	1.066	1.02	5.99	21.25	8.91 °L	299	0
Author: JohnJMurphy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 2:19 PM Notes:
Quarantine IPA	American IPA	5.5 Gallons	1.06	1.014	6	68.77	11.5 °L	299	1
Author: svarcoe Boil Size: 6.65 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 8/8/2020 4:36 PM Notes:
Session IPA	American IPA	20 Litres	1.044	1.008	4.78	33.39	3.96 °L	299	0
Author: RoBrewBeer Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 176 g Creation Date: 7/10/2020 9:16 PM Notes:
DIY Dog 5am Saint	American IPA	20 Litres	1.048	1.012	4.7	40.59	16.49 °L	299	0
Author: Adamaki Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2020 2:45 PM Notes:
American IPA	American IPA	10.5 Litres	1.063	1.01	6.87	109.25	8.72 °L	299	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 66.7 g Creation Date: 10/1/2019 9:10 AM Notes:
APA 2	American IPA	23 Litres	1.031	1.005	3.35	134.9	10.91 °L	299	0
Author: C Campbell Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 12:24 PM Notes:
Crimp IPA	American IPA	9.5 Litres	1.068	1.011	7.4	65.84	6.68 °L	299	1
Author: clodknocker Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 11:00 AM Notes:
Simple Saison	Saison	2.75 Gallons	1.048	1.002	6.07	31.33	4.19 °L	299	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 3:04 PM Notes:
#6	American IPA	14 Gallons	1.062	1.009	6.88	82.31	6.29 °L	299	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2018 3:32 AM Notes: 80deg for 2 days 66-72 day 3+ DH day 3 DDH day 7 Keg day 10 Cold crash 24 hours
« First ‹ Previous 2202 2203 2204 2205 2206 2207 2208 2209 2210 Next › Last »							Page 2206 of 2,760 20 Recipes of 55,190