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Kveika rugøl

Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Tuesday February 20th 2024

Original Gravity:

1.066

Final Gravity:

1.010

ABV (standard):

7.4%

IBU (tinseth):

16.7

EBC (ebcmorey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
5.20 kg	German - Pilsner5.2 kg Pilsner	38	2.77	69.8%
2.25 kg	German - Rye2.25 kg Rye	38	7.84	30.2%
7.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Northern Brewer5 g Northern Brewer Hops	Pellet	7.8	Boil	90 min	3.62	10%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Pellet	5	Boil	90 min	4.64	20%
10 g	Fuggles10 g Fuggles Hops	Pellet	4.5	Boil	90 min	4.17	20%
5 g	Northern Brewer5 g Northern Brewer Hops	Pellet	7.8	Boil	10 min	1.23	10%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Pellet	5	Boil	10 min	1.57	20%
10 g	Fuggles10 g Fuggles Hops	Pellet	4.5	Boil	10 min	1.42	20%
50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Northern Brewer (Pellet) 10 g Northern Brewer (Pellet) Hops	4.85	20%
20 g	East Kent Goldings (Pellet) 20 g East Kent Goldings (Pellet) Hops	6.21	40%
20 g	Fuggles (Pellet) 20 g Fuggles (Pellet) Hops	5.59	40%
50 g / $ 0.00

Yeast

Mainiacal Yeast Labs - Ebbegarden Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	27 - 32 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 141 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-02-20 11:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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