Biab Homebrew Beer Recipes

Page 1040 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Brew	No Profile Selected	5 Gallons	1.048	1.009	5.23	22.94	8.02 °L	533	0
Author: JoeDallas Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/25/2021 7:54 PM Notes:
Schwarzbier Official	No Profile Selected	20 Litres	1.052	1.008	5.83	0	27.42 °L	533	0
Author: ElJuanito Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 7:55 PM Notes:
Mexican Lager	Light American Lager	12 Gallons	1.045	1.012	4.36	28.27	5.52 °L	533	0
Author: wilkinga Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 4:21 PM Notes:
#7X Belgisk Blond	Belgian Blond Ale	11.3 Litres	1.062	1.009	6.95	26.62	7.91 °L	532	0
Author: NoClueBrew Boil Size: 13.61 Litres Boil Time: 45 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.25 bar Creation Date: 2/22/2024 5:31 PM Notes:
Cascade Pale Ale V1	American Pale Ale	21 Litres	1.049	1.01	5.09	39.49	7.36 °L	532	0
Author: mickybee Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 11:09 PM Notes:
Ny N€%&*	Imperial Stout	18 Litres	1.098	1.016	10.78	59.93	36.03 °L	532	0
Author: Mr. Paddedammen Boil Size: 25.71 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 8:15 AM Notes:
Ikto'mi The Trickster (1 Gal)	Mixed-Fermentation Sour Beer	1 Gallons	1.06	1.012	6.37	0	50 °L	532	1
Author: Cidartha Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 6:54 PM Notes:
Baby 1.2 IPA	Specialty IPA: New England IPA	18 Litres	1.061	1.013	6.31	45.93	5.63 °L	532	0
Author: Prestonr Boil Size: 20 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 6:50 PM Notes:
COFFEE STOUT	American Porter	11 Gallons	1.058	1.017	5.39	31.4	33.14 °L	532	0
Author: Brans_2 Boil Size: 13.15 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 11/22/2021 1:45 AM Notes: Allow the wort to cool to approximately 200°F and add 6 oz coarsely ground Bootstrap Blue Collar Coffee Blend. Allow to steep for 10 minutes before proceeding
En Garde	Bière de Garde	5.5 Gallons	1.072	1.01	8.08	25.14	16.94 °L	532	0
Author: Wilhelm19 Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2021 5:52 AM Notes:
Ekuanot SMaSH IPA	American IPA	5.25 Gallons	1.058	1.01	6.28	74.67	3.71 °L	532	0
Author: fpg33 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/14/2020 5:29 PM Notes:
Amarillo Rice Pale Ale	American Pale Ale	4 Gallons	1.05	1.008	5.49	34.45	6.13 °L	532	0
Author: timmyoinfl Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 8:08 PM Notes:
Rye Pale Ale	American IPA	20 Litres	1.046	1.008	5.02	47.83	8.13 °L	532	0
Author: Redhead Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2019 10:57 PM Notes:
Erik The Red	Specialty IPA: Rye IPA	6 Gallons	1.068	1.016	6.84	82.69	18.15 °L	532	0
Author: nj viking Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 6:20 PM Notes:
Citra/Amarillo	American IPA	5.5 Gallons	1.07	1.017	6.99	96.21	9.09 °L	532	2
Author: Jett Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 8:40 PM Notes:
American IPA	American IPA	21 Litres	1.065	1.011	7.12	68.81	4.79 °L	532	0
Author: David Crespí Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 12:03 PM Notes:
ODE TO WALTER (Steely Dan)	American IPA	5 Gallons	1.06	1.01	6.55	152.85	4.92 °L	532	0
Author: jmac67% Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2018 2:16 AM Notes: 9/12/17 O.G 1.072 F.G. 1.020 ABV 6.8%
Nut SAC IPA	American IPA	21 Litres	1.061	1.01	6.63	73.39	10.66 °L	532	0
Author: StigNor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 8:30 AM Notes:
IPA	American IPA	5.5 Gallons	1.086	1.019	8.7	43.96	10.89 °L	532	0
Author: HB sean Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 3:22 PM Notes:
IPA August 2019	American IPA	20 Litres	1.077	1.013	8.44	42.95	8.37 °L	532	0
Author: Serge Marx Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2017 3:45 AM Notes:
« First ‹ Previous 1036 1037 1038 1039 1040 1041 1042 1043 1044 Next › Last »							Page 1040 of 2,732 20 Recipes of 54,629