Biab Homebrew Beer Recipes

Page 1038 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer IPA	American IPA	5 Gallons	1.073	1.018	7.14	89.07	7.21 °L	533	0
Author: Joe Bu Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 2:04 AM Notes: Create a 2 liter starter Primary for 7 days Secondary for 14 days 7 days keg conditioning while carbonating
Aasen's IPA	American IPA	20 Litres	1.057	1.01	6.22	58.87	9.63 °L	533	0
Author: Aasen Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 153.6 g Creation Date: 9/10/2022 3:56 PM Notes:
Redeem Volage	American Pale Ale	12 Litres	1.058	1.011	6.22	45.15	6 °L	533	0
Author: Boil Size: 17.8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: sucrose Priming Amount: 61.6 g Creation Date: 4/30/2022 1:31 PM Notes:
Chase Freeman Beer 1	American Amber Ale	2.25 Gallons	1.05	1.012	4.97	28.76	21.39 °L	533	0
Author: ChaseFreeman Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/25/2022 4:05 AM Notes:
Best Coast	American IPA	10 Gallons	1.07	1.016	7.02	72.04	4.8 °L	533	0
Author: Smed Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 4:08 PM Notes:
Northern Strike	American Pale Ale	5.5 Gallons	1.05	1.013	4.88	44.68	4.5 °L	533	0
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 3:48 AM Notes:
Scott's Brew	American Pale Ale	5.5 Gallons	1.051	1.013	5.04	32.28	7.48 °L	533	0
Author: Ekasalad Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 2:07 AM Notes:
Elder Oat Beer	Alternative Grain Beer	1 Gallons	1.057	1.002	7.14	0	1.54 °L	533	0
Author: 716Brewer Boil Size: 7.5 Gallons Boil Time: 15 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 4:24 PM Notes:
Cascade SMaSH	American Pale Ale	5 Gallons	1.046	1.008	4.97	61.57	5.94 °L	533	2
Author: Dexlor Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 11:29 PM Notes:
Propper Christmas Ale	Winter Seasonal Beer	7 Litres	1.06	1.01	6.51	20.63	16.75 °L	533	0
Author: norriseio Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 2:33 AM Notes: Add @ 15 min 3g Star anise 1/2 cinnamon stick 1/3 tsp Nutmeg Add clarity ferm to fermenter
Awesome Recipe	American Pale Ale	3.5 Gallons	1.053	1.013	5.21	43.69	7.32 °L	533	0
Author: pwtavern Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2016 11:28 PM Notes:
Pasco Pale Ale	American Pale Ale	6 Gallons	1.05	1.01	5.18	33.7	4.83 °L	533	0
Author: plepper Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 6:27 PM Notes:
Erik The Red	Specialty IPA: Rye IPA	6 Gallons	1.068	1.016	6.84	82.69	18.15 °L	533	0
Author: nj viking Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 6:20 PM Notes:
ES(h)OP	Specialty IPA: Red IPA	3.5 Gallons	1.066	1.017	6.39	164.3	10.6 °L	533	0
Author: Tim Dewald Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 12:33 PM Notes:
15ª Cerveja - WIT	Witbier	28 Litres	1.056	1.014	5.47	16.8	4.04 °L	533	1
Author: Boil Size: 44.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 11:22 AM Notes:
Fistful Of Peel	Witbier	5.5 Gallons	1.054	1.013	5.33	13.9	4.42 °L	533	0
Author: jwalkermed Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2018 2:32 PM Notes: Fermentation 68F for 1 day then ramp up to 72 over the next 48hr.
Good Boi	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.018	5.58	25.87	4.26 °L	533	0
Author: jimmycb3 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 3:38 PM Notes:
Saison: Tropic Saison	Saison	5.5 Gallons	1.054	1.003	6.73	42.93	5.38 °L	533	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 10:32 PM Notes:
Pale To The Ale	American Pale Ale	27 Litres	1.063	1.016	6.13	44.08	8.45 °L	533	0
Author: Iankost Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2018 7:32 PM Notes:
Redheaded Tart	Flanders Red Ale	4.5 Gallons	1.056	1.01	6.04	14.27	13.48 °L	533	0
Author: Beer_Pirate Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2017 3:45 PM Notes:
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