All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Wheat (SBC)(Pilot)	No Profile Selected	140 Litres	1.047	1.009	4.96	19.45	3.33 °L	83	0
Author: cjmck Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2024 9:45 PM Notes:
Low Cal Lager	No Profile Selected	120 Gallons	1.038	1.007	4.08	0	2.07 °L	83	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 3:20 PM Notes:
Maibock	Maibock/Helles Bock	109 Gallons	1.065	1.015	6.49	28.69	7.08 °L	83	0
Author: Boil Size: 115.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:15 AM Notes:
Honey	No Profile Selected	105 Gallons	1.063	1.016	6.2	23.4	8.3 °L	83	0
Author: Ged Boil Size: 98 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2025 7:42 PM Notes:
Porter Bałtycki	Baltic Porter	25 Litres	19.069	3.46	8.57	29.65	27.75 °L	83	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 16.9 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 108.2 g Creation Date: 1/31/2025 1:26 AM Notes:
Porter Drumlin	Robust Porter	335 Litres	1.045	1.011	4.36	0	27.74 °L	83	2
Author: cervezadrumlin@gmail.com Boil Size: 365 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2025 11:50 AM Notes:
Ipl 2	No Profile Selected	50 Litres	1.059	1.012	6.22	32.77	9.13 °L	83	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 90 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:25 AM Notes:
New Year Irish Stout	Dry Stout	5 Gallons	1.065	1.022	5.67	27.88	50 °L	83	1
Author: blackhawk8200 Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2025 11:46 PM Notes:
GERMAN PILSNER	German Pilsner (Pils)	25 Litres	1.039	1.006	4.39	20.04	2.63 °L	83	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2024 3:14 PM Notes:
Awesome Recipe	Light American Lager	200 Litres	1.045	1.011	4.39	3.1	4.36 °L	83	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 7:16 AM Notes:
Lemondrop Pilsner	Classic American Pilsner	25 Litres	1.051	1.009	5.51	30.23	3.36 °L	83	0
Author: Bobby G Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 10/14/2023 9:53 PM Notes: Fermentation schedule: Start fermenting at 14°C. Day 8 add Dry hop and increase to 17°C for DA rest for 72 hours. Day 11 pull out the dry hop (purge the ferementor head with CO2) and go down to 14°C for another 72 hours. Day 14 cold crash to 0°C Day 15 set the temp to 2°C and start lagering for 3 weeks. OG: 1.055 FG: 1.010 ABV: 5.6%
Time Is Short Pale Ale	No Profile Selected	3 Gallons	1.07	1.018	6.9	56.51	10.19 °L	83	0
Author: Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 1:49 AM Notes:
Sea Spray/strawberries N Cream	No Profile Selected	300 Gallons	13.255	-0.003	7.04	0	0 °L	83	0
Author: Jemassey9 Boil Size: 301.5 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 3:19 PM Notes:
Corn Trial 1	No Profile Selected	5.5 Gallons	1.054	1.013	5.4	29.45	50 °L	83	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 12:18 AM Notes:
JBA V. 1.1	American Brown Ale	6.5 Gallons	1.073	1.022	6.63	32.55	20.83 °L	83	1
Author: skot Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 5:44 AM Notes:
Doppelbock	No Profile Selected	300 Litres	1.084	1.021	8.32	20.31	23.95 °L	83	0
Author: elCraneo Boil Size: 322.54 Litres Boil Time: 120 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2024 4:03 AM Notes: Hervir alto los 5 kg de Cajeta con 40 L de mosto durante 60 min para caramelizar lo azucares
Lutra Citrus 9 22 24	No Profile Selected	5.5 Gallons	1.044	1.011	4.28	29.08	4.94 °L	83	0
Author: fnitchiefl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2024 4:22 PM Notes:
Frogman	No Profile Selected	310 Gallons	12.217	1.992	5.45	13.48	6.44 °L	83	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 12:44 PM Notes:
Zorra IPA	No Profile Selected	500 Litres	1.065	1.016	6.41	72.59	15.3 °L	83	0
Author: pacoaguayo Boil Size: 520.7 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 6:19 PM Notes:
Cider Fest Brown Ale	No Profile Selected	5.5 Gallons	1.036	1.009	3.57	0	3.12 °L	83	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 12:05 PM Notes:
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