All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SessionAPA	American Pale Ale	21 Litres	1.054	1.01	5.78	39.93	6.55 °L	39	0
Author: Dom Anthony Boil Size: 30.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 1/20/2026 4:29 PM Notes:
Japanese Rice Lager	Czech Pale Lager	5 Gallons	1.048	1.008	5.2	17.15	3.52 °L	39	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 6:27 PM Notes:
Simple Light Lager	No Profile Selected	105 Litres	13.072	3.377	5.21	0	3.78 °L	39	0
Author: Apotter Boil Size: 116 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2026 1:05 AM Notes:
MyBock 2026	Maibock/Helles Bock	5 Gallons	1.067	1.013	7.01	34.09	12.43 °L	39	0
Author: Jamey Johns Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 4:26 PM Notes:
English Strong	British Strong Ale	21 Litres	1.057	1.013	5.77	58.12	14.51 °L	39	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 128.3 g Creation Date: 1/25/2026 8:12 AM Notes:
Pina Colado IPA	No Profile Selected	271 Gallons	15.855	4.291	6.29	28.72	4.04 °L	39	0
Author: Beerzilla91 Boil Size: 255 Gallons Boil Time: 60 Boil Gravity: 16.8 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 3:28 PM Notes:
Awesome Recipe	No Profile Selected	320 Litres	1.065	1.016	6.39	0	7.38 °L	39	0
Author: Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 1:25 AM Notes:
Backpocket - Tipsy In Tijuana	Light American Lager	740 Gallons	1.046	1.011	4.56	18.68	3.09 °L	39	0
Author: dave@singlespeedbrewing.com Boil Size: 815 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 84 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 5:00 PM Notes: 3lb Salt added at End of Boil KO @ 50F Ferment @ 54F Infuse With 7 Gallons Of Lime Juice at end of Fermentation
Esb Collab Hilltop	Strong Bitter	1250 Litres	12.095	3.697	4.5	26.06	8.52 °L	39	0
Author: craft Boil Size: 1394 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 83 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 9:51 AM Notes:
오트밀 스타우트	Oatmeal Stout	16 Litres	1.051	1.012	5.08	35.31	29.8 °L	39	0
Author: Boil Size: 21.82 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 72.9 g Creation Date: 1/22/2026 8:51 AM Notes:
HELLES US-05 180L FEBRERO 2026	Munich Helles	93 Litres	1.046	1.009	4.82	9.97	3.57 °L	39	0
Author: EnriqueOzorio Boil Size: 115 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 81 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.48 bar Creation Date: 2/2/2021 4:01 AM Notes:
SCHWARZBIER	Schwarzbier	7 Litres	1.051	1.01	5.34	27.48	29.6 °L	39	0
Author: manurodri Boil Size: 11.34 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 46.9 g Creation Date: 1/20/2026 3:37 PM Notes:
Awesome Recipe	Bohemian Pilsener	1050 Litres	1.044	1.008	4.81	29.97	6.82 °L	39	0
Author: Boil Size: 1150 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 95 Mash Thickness: 2.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2026 10:03 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.057	1.014	5.58	47.16	19.69 °L	39	0
Author: Rosann Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2026 6:14 PM Notes: brewed 1/17/26. OG 1.060. added yeast 65 degrees. lag time 18 hours. fermented 67 degrees.
Sour Beer	Berliner Weisse	20 Litres	1.035	1.008	3.57	0	4.18 °L	39	0
Author: Boil Size: 21 Litres Boil Time: 15 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2026 4:01 PM Notes:
Hefe Baby 14.5 Gal	Weissbier	14.5 Gallons	1.055	1.014	5.38	0	5.1 °L	39	0
Author: Jestarz Boil Size: 16.55 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2026 6:15 PM Notes:
Awesome Recipe	International Amber Lager	19 Litres	1.047	1.012	4.64	22.31	7.08 °L	39	0
Author: Boil Size: 22 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 8:01 AM Notes:
Biker Bobs Vanilla Porter	Baltic Porter	5 Gallons	1.078	1.02	7.61	24.92	41.92 °L	39	0
Author: Biker Bob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 12/12/2025 4:18 AM Notes: Brewing Instructions: 1. Add 3 vanilla beans final 5 minutes of boil Mash ph 5.8
Grapefruit Hefe 09.21.25 V.1	Weissbier	5.5 Gallons	1.061	1.015	5.98	9.36005	4.47 °L	39	0
Author: Glenn Lewis Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/21/2025 1:12 PM Notes: Zest of 2 Grapefruit in Vodka for 5 days.
American Pale Ale	Blonde Ale	5.5 Gallons	1.053	1.01	5.62	30.51	4.33 °L	39	0
Author: Bigmaclover Boil Size: 5.91 Gallons Boil Time: 15 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/30/2023 12:46 PM Notes:
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