All-grain Homebrew Beer Recipes

Page 11255 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sassy-squatch	American Barleywine	2.5 Gallons	1.085	1.019	8.59	85.87	15.7 °L	38	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 1/21/2026 10:37 PM Notes:
Bobock	Dunkles Bock	100 Litres	1.038	1.01	3.78	34.31	10.98 °L	38	0
Author: Martin Klingel Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2026 11:04 PM Notes:
Amarillo Hefe	Weissbier	300 Gallons	14.3	2.617	6.29	30.48	5.12 °L	38	0
Author: ConnorBarleywine Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 11:17 PM Notes:
New Zealand Pilsner	New Zealand	5.5 Gallons	1.049	1.008	5.33	37.22	3.04 °L	38	0
Author: Guthrie & Grain HBE Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 3:58 AM Notes: Mash at 148F. Mash out/sparge at 160F. 90 min boil. Follow hop schedule. Whirlpool at 180F for 20 min Pressure ferment at 60F and 15psi for 3 weeks. Transfer and lager at 34F for at least 2 weeks and up to 2 months. Rack and enjoy, mates!
Barley Wine	English Barleywine	420 Litres	25.052	5.321	11.15	32.33	27.81 °L	38	0
Author: Farrell Styers Boil Size: 430 Litres Boil Time: 90 Boil Gravity: 24.5 Efficiency: 60 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2026 7:08 AM Notes:
Rich’sRed Ale	No Profile Selected	2.5 Gallons	1.043	1.011	4.25	0	5.1 °L	38	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2026 1:17 AM Notes:
MUNICH HELLES	Munich Helles	20 Litres	1.056	1.014	5.47	31.43	4.56 °L	38	0
Author: Rodrigo Aguilar Boil Size: 25.89 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 9:47 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.073	1.017	7.38	20.11	12.02 °L	38	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 9:57 PM Notes:
Crossing State Lines	International Amber Lager	218 Gallons	1.053	1.013	5.2	13.98	8.67 °L	38	0
Author: Ombank Boil Size: 237 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 8:17 PM Notes:
Alt 2026	No Profile Selected	5 Gallons	1.057	1.014	5.58	0	16.59 °L	38	0
Author: Jamey Johns Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2026 2:00 AM Notes:
Pivo Stout II	Oatmeal Stout	23 Litres	1.053	1.013	5.29	14.88	37.29 °L	38	1
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 12:32 AM Notes:
Hefeweizen	Weissbier	6 Gallons	1.057	1.014	5.59	20.19	4.25 °L	38	0
Author: Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2026 3:17 PM Notes:
Awesome Recipe	No Profile Selected	280 Litres	1.044	1.011	4.37	0	17.88 °L	38	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 11:42 AM Notes:
Stout	No Profile Selected	5 Gallons	1.062	1.015	6.09	0	41.44 °L	38	0
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 9:55 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.052	1.013	5.11	31.26	4.38 °L	38	0
Author: Boil Size: 56.13 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 3:25 AM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.058	1.01	6.29	21.14	4.14 °L	38	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 11:10 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.023	1.006	2.23	0	0 °L	38	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 1:32 AM Notes:
Spring Helles 26	Munich Helles	48 Litres	1.054	1.011	5.61	21.22	3.71 °L	38	0
Author: Endre Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2026 9:59 PM Notes:
Awesome Recipe	No Profile Selected	35 Litres	1.064	1.016	6.25	24.63	5.63 °L	38	0
Author: Boil Size: 40.83 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2025 9:29 PM Notes:
Awesome Recipe	Weissbier	5 Litres	1.046	1.01	4.76	7.5	3.39 °L	38	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2025 12:53 PM Notes:
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