|
Sassy-squatch
|
American Barleywine
|
2.5 Gallons |
1.085 |
1.019 |
8.59 |
85.87 |
15.7 °L
|
38 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 1.5 oz |
Creation
Date: 1/21/2026 10:37 PM |
| Notes: |
|
|
Bobock
|
Dunkles Bock
|
100 Litres |
1.038 |
1.01 |
3.78 |
34.31 |
10.98 °L
|
38 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2026 11:04 PM |
| Notes: |
|
|
Amarillo Hefe
|
Weissbier
|
300 Gallons |
14.3 |
2.617 |
6.29 |
30.48 |
5.12 °L
|
38 |
0 |
|
|
|
| Boil
Size: 320 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2026 11:17 PM |
| Notes: |
|
|
New Zealand Pilsner
|
New Zealand |
5.5 Gallons |
1.049 |
1.008 |
5.33 |
37.22 |
3.04 °L
|
38 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2026 3:58 AM |
Notes: Mash at 148F. Mash out/sparge at 160F. 90 min boil. Follow hop schedule. Whirlpool at 180F for 20 min
Pressure ferment at 60F and 15psi for 3 weeks.
Transfer and lager at 34F for at least 2 weeks and up to 2 months.
Rack and enjoy, mates!
|
|
|
Barley Wine
|
English Barleywine
|
420 Litres |
25.052 |
5.321 |
11.15 |
32.33 |
27.81 °L
|
38 |
0 |
|
|
|
| Boil
Size: 430 Litres |
Boil Time: 90 |
Boil Gravity: 24.5 |
Efficiency: 60 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2026 7:08 AM |
| Notes: |
|
|
Rich’sRed Ale
|
No Profile Selected |
2.5 Gallons |
1.043 |
1.011 |
4.25 |
0 |
5.1 °L
|
38 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2026 1:17 AM |
| Notes: |
|
|
MUNICH HELLES
|
Munich Helles
|
20 Litres |
1.056 |
1.014 |
5.47 |
31.43 |
4.56 °L
|
38 |
0 |
|
|
|
| Boil
Size: 25.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2026 9:47 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.073 |
1.017 |
7.38 |
20.11 |
12.02 °L
|
38 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2026 9:57 PM |
| Notes: |
|
|
Crossing State Lines
|
International Amber Lager
|
218 Gallons |
1.053 |
1.013 |
5.2 |
13.98 |
8.67 °L
|
38 |
0 |
|
|
|
| Boil
Size: 237 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2026 8:17 PM |
| Notes: |
|
|
Alt 2026
|
No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.58 |
0 |
16.59 °L
|
38 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2026 2:00 AM |
| Notes: |
|
|
Pivo Stout II
|
Oatmeal Stout
|
23 Litres |
1.053 |
1.013 |
5.29 |
14.88 |
37.29 °L
|
38 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 12:32 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
6 Gallons |
1.057 |
1.014 |
5.59 |
20.19 |
4.25 °L
|
38 |
0 |
|
|
|
| Boil
Size: 8.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2026 3:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
280 Litres |
1.044 |
1.011 |
4.37 |
0 |
17.88 °L
|
38 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 11:42 AM |
| Notes: |
|
|
Stout
|
No Profile Selected |
5 Gallons |
1.062 |
1.015 |
6.09 |
0 |
41.44 °L
|
38 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2026 9:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.052 |
1.013 |
5.11 |
31.26 |
4.38 °L
|
38 |
0 |
|
|
|
| Boil
Size: 56.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 3:25 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.058 |
1.01 |
6.29 |
21.14 |
4.14 °L
|
38 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2026 11:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.023 |
1.006 |
2.23 |
0 |
0 °L
|
38 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2026 1:32 AM |
| Notes: |
|
|
Spring Helles 26
|
Munich Helles
|
48 Litres |
1.054 |
1.011 |
5.61 |
21.22 |
3.71 °L
|
38 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2026 9:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
35 Litres |
1.064 |
1.016 |
6.25 |
24.63 |
5.63 °L
|
38 |
0 |
|
|
|
| Boil
Size: 40.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2025 9:29 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5 Litres |
1.046 |
1.01 |
4.76 |
7.5 |
3.39 °L
|
38 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 12:53 PM |
| Notes: |
|
|
|
|