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Awesome Recipe

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 5 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)

Created: Wednesday November 26th 2025

Torrific Wheat

by BCole

OG: 1.048 FG: 1.006 ABV: 5.5% IBU: 8

Original Gravity:

1.046

Final Gravity:

1.010

ABV (standard):

4.8%

IBU (tinseth):

7.5

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
800 g	German - Wheat Malt800 g Wheat Malt	37	2	79.6%
100 g	German - Pilsner100 g Pilsner	38	1.6	10%
5 g	Rice Hulls5 g Rice Hulls	0	0	0.5%
100 g	Flaked Oats100 g Flaked Oats	33	2.2	10%
1,005 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Hallertau Mittelfruh3 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	5.92	42.9%
4 g	Hallertau Mittelfruh4 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	5 min	1.57	57.1%
7 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 g	Hallertau Mittelfruh (Pellet) 7 g Hallertau Mittelfruh (Pellet) Hops		7.49	100%
7 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.67 L		Strike	67 °C	67 °C	60 min
Starting Grain Temp: 65 °C

Yeast

Fermentis - Safale-WB06

Amount:	4 Grams	Cost:
Attenuation (avg):	78%	Flocculation:	Low
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 20 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-26 12:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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