Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Light White IPA	Specialty IPA: White IPA	21 Litres	12.334	3.642	4.66	38.3	3.94 °L	30	0
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 8/17/2025 7:50 PM Notes:
Best Bitter	Best Bitter	25 Litres	1.043	1.01	4.3	32.52	11.9 °L	30	0
Author: Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 1:27 AM Notes:
Daytrip Saison	Saison	5.5 Gallons	1.048	1.008	5.23	22.51	3.04 °L	30	0
Author: FMDBrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 10:55 PM Notes:
One Eyed	American Wheat Beer	12.5 Gallons	1.042	1.011	4.14	21.55	5.14 °L	30	0
Author: Willie P Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 10:42 AM Notes:
Porter 2025 Build	English Porter	5.5 Gallons	1.046	1.011	4.48	26.22	22.91 °L	30	0
Author: Fochnossel Brewing Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 9:06 PM Notes:
Stout Igen	Imperial Stout	200 Litres	1.08	1.021	8.31	61.69	29.74 °L	30	0
Author: KristofferD Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 91 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 3:38 PM Notes:
Bold Dominion	American Pale Ale	310 Gallons	11.454	2.096	4.98	26.28	3.77 °L	30	0
Author: Boil Size: 325 Gallons Boil Time: 60 Boil Gravity: 10.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 11:40 AM Notes:
Samara Brewing - LIPA Czech Pils	Czech Premium Pale Lager	500 Litres	1.048	1.01	4.99	30.24	5.36 °L	30	0
Author: Boil Size: 514.44 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 1:54 PM Notes:
American Pale Ale	American Pale Ale	20.8 Litres	1.05	1.009	5.47	27.61	6.17 °L	30	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 1:08 AM Notes:
Mexican Lager (Sugar Creek Bloody Butcher)	International Pale Lager	3 Gallons	1.049	1.011	4.94	23.96	4.05 °L	30	0
Author: kakent Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 8/19/2025 8:44 PM Notes:
Abbey Single	Trappist Single	6 Litres	1.05	1.006	5.84	29.18	7.25 °L	30	0
Author: Dc_arter Boil Size: 13.6 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 7:37 PM Notes:
#61 Ratkaisukahva OG	American IPA	26 Litres	1.062	1.012	6.63	97.36	4.87 °L	30	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 7:11 PM Notes:
Awesome Recipe	American IPA	11 Gallons	1.05	1.012	4.87	90.11	24.74 °L	30	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2025 5:37 PM Notes:
Scottish Ale	Scottish Export	5 Litres	1.048	1.009	5.13	21.08	18.3 °L	30	0
Author: Uriel homebrewer Boil Size: 7.8 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2025 3:32 PM Notes:
Test NEIPA (Hop And Hazy)	Specialty IPA: New England IPA	6 Gallons	1.07	1.015	7.22	38.57	5.73 °L	30	0
Author: JFCoppola Boil Size: 7.12 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 8/12/2025 10:43 AM Notes:
Awesome Recipe	Blonde Ale	80 Litres	1.049	1.009	5.19	31.6	5.18 °L	30	0
Author: Boil Size: 86.65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 10:30 AM Notes:
Bad Dog Malt Liquor (Imperial Cream Ale)	Cream Ale	15 Gallons	1.081	1.011	9.1	31.75	4.89 °L	30	0
Author: vinobrew Boil Size: 19.02 Gallons Boil Time: 75 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 7/6/2025 2:10 PM Notes:
Regn Saison	Saison	22 Litres	1.058	1.007	6.77	31.15	3.1 °L	30	1
Author: steinmb Boil Size: 28.54 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 87 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 195.8 g Creation Date: 4/16/2025 3:17 PM Notes: - Mash in at 122°F (50°C), rest 10 minutes. - Raise to 149°F (65°C), rest 60 minutes. - Raise to 162°F (72°C), rest 15 minutes. - Raise to 170°F (77°C), rest 5 minutes, and mash out. Boil for 90 minutes, adding the hops according to the schedule. Chill to about 70°F (21°C), aerate the wort, and pitch the yeast. Ferment at 72°F (22°C). - After four days rack to secondary and hold at 70F/21ºC for 10 days. Carbonate to about 3 volumes. Mature at room temperature for xx days.
Awesome Recipe	No Profile Selected	20.8 Litres	1.046	1.011	4.53	0	4.87 °L	29	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2025 4:30 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.066	1.017	6.5	0	3.73 °L	29	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 2:19 PM Notes:
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