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Other Ingredients Used In Classic American Pilsner Recipes

Name Recipes Avg. Usage Usage Range
Whirlfloc 28 73% 4% - 100%
Irish Moss 23 72% 1% - 100%
Gypsum 9 24% 0% - 87%
Lactic acid 6 91% 50% - 100%
Calcium Chloride (dihydrate) 5 1% 0% - 6%
Wyeast - Beer Nutrient 3 60% 10% - 96%
Phosphoric acid 2 50% 30% - 69%
Five Star Chemicals - 5.2 pH Stabilizer 1 60% 60% - 60%
Table Salt 1 1% 1% - 1%
Baking Soda 1 0% 0% - 0%
Epsom Salt 1 0% 0% - 0%
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