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Brewer's Profile

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    BKL

    Join Date: 04/17/16
    Location: Washington State
    My Brewing:

    Old school. Water (charcoal filtered, boiled only). No additives. Malt, Hops and Yeast.

    My Beers:

    American Ales (every day), Doppelboch (holiday) and Wiess Bier (summer). Throw in apple jack and wine every now and then.

    24
    Recipes
    Public: 20
    31
    Brew Sessions
    68
    Logs
    19
    Planning
    4
    Brewing
    5
    Fermenting
    0
    Conditioning
    2
    Ready To Drink
    1
    All Gone
     

    13 Brewing Contributions for "2022"

    Includes Recipes, Brew Sessions, Inventory, Brew Logs and Tank Logs