Awesome Recipe
|
German Pilsner (Pils)
|
1100 Litres |
1.042 |
1.008 |
4.42 |
21.35 |
3.18 °L
|
321 |
0 |
|
|
Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 3:06 PM |
Notes: |
|
2 Row Pils
|
Czech Premium Pale Lager
|
11.7 Gallons |
1.044 |
1.01 |
4.45 |
31.11 |
3.33 °L
|
321 |
0 |
|
|
Boil
Size: 13.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2023 10:22 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.05 |
1.017 |
4.44 |
32.34 |
3.21 °L
|
321 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.4 oz |
Creation
Date: 4/16/2023 8:30 PM |
Notes: |
|
Alfa-Porter
|
Brown Porter
|
350 Litres |
1.045 |
1.011 |
4.35 |
17.12 |
48.73 °L
|
321 |
0 |
|
|
Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 3/24/2023 2:59 AM |
Notes: |
|
Kitchen Sink Best Bitter
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.046 |
1.012 |
4.42 |
35.34 |
15.75 °L
|
321 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 9.48 psi |
Creation
Date: 10/28/2022 3:28 AM |
Notes: |
|
Midwife Crisis
|
Sweet Stout
|
25 Litres |
1.056 |
1.022 |
4.42 |
0 |
40.82 °L
|
321 |
0 |
|
|
Boil
Size: 30.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2022 4:43 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.045 |
1.011 |
4.46 |
0 |
4.15 °L
|
321 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2021 9:11 PM |
Notes: |
|
Brave Noise X Hot Plate
|
No Profile Selected |
5 Gallons |
1.047 |
1.013 |
4.47 |
6.68 |
5.75 °L
|
321 |
0 |
|
|
Boil
Size: 6.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2021 4:50 PM |
Notes: |
|
Abbey Table Saison
|
Saison
|
20 Litres |
1.038 |
1.004 |
4.36 |
22.61 |
15.23 °L
|
321 |
0 |
|
|
Boil
Size: 27.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2021 7:27 PM |
Notes: Was impressed by a Trappist table beer which was almost like a light triple, but Saison yeast is what I've got! |
|
Columbus Single Hop
|
British Golden Ale
|
22 Litres |
1.044 |
1.01 |
4.42 |
68.89 |
5.93 °L
|
321 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2021 6:40 PM |
Notes: |
|
Elk Bone Ale
|
American IPA
|
41 Litres |
1.041 |
1.008 |
4.38 |
62.55 |
9.12 °L
|
321 |
0 |
|
|
Boil
Size: 54 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2018 3:27 AM |
Notes: |
|
English Brown
|
Mild
|
1180 Litres |
1.048 |
1.015 |
4.41 |
10.64 |
19.54 °L
|
321 |
0 |
|
|
Boil
Size: 610 Litres |
Boil Time: 75 |
Boil Gravity: 1.093 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 12:57 PM |
Notes: alta birra mago |
|
AMERICAN PORTER AND STOUT
|
Imperial Stout
|
5.5 Gallons |
1.048 |
1.015 |
4.38 |
35.39 |
21.41 °L
|
321 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 12:47 AM |
Notes: |
|
Spring Haus Ale - 2020
|
American Pale Ale
|
11.5 Gallons |
1.045 |
1.011 |
4.39 |
38.77 |
5.12 °L
|
321 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 3:59 PM |
Notes: Strike 175 Degrees.
Mash at 152 x 70 minutes
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.015 |
4.47 |
22.98 |
5.25 °L
|
321 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2019 4:46 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
25 Litres |
1.041 |
1.007 |
4.44 |
39.31 |
6.28 °L
|
321 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 8:36 PM |
Notes: |
|
Fruit Kettle Juice
|
No Profile Selected |
4 Gallons |
1.045 |
1.011 |
4.47 |
60.37 |
5.35 °L
|
321 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 9:55 AM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
6.5 Gallons |
1.045 |
1.011 |
4.45 |
19.06 |
13.75 °L
|
321 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 12:21 PM |
Notes: |
|
London Ale
|
Southern English Brown
|
20 Litres |
1.046 |
1.013 |
4.36 |
19.08 |
26.06 °L
|
321 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 13.1 g |
Creation
Date: 11/15/2018 5:08 PM |
Notes:
|
|
Pineapple Saison
|
Saison
|
3 Gallons |
1.049 |
1.015 |
4.46 |
71.3 |
8.67 °L
|
321 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2018 2:53 PM |
Notes: |
|
|
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