Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MetalIPA 2.0	English IPA	260 Litres	1.067	1.017	6.63	55.97	8.73 °L	356	0
Author: Frasse Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.54 bar Creation Date: 9/30/2019 5:33 PM Notes: 1. Värm 170 liter vatten till 72¤ ph 5,2 (Häll i ..........cl Mjölksyra) 2. In med all malt, och rör om konstant tills temperaturen sjunker till 63¤ (ca 60min) 3. Värm upp till 76¤, 10 minuters paus 4. Lägg till risakal 5. Silla/recirculera i 20 minuter 6. Laka med vatten till 270 liter finns i kokkärlet 7. Koka hårt 101¤ under 60 minuter 8. HUMLE whirpool adderingarna ska göras i kokkärlet när vörten kyllats till 85¤, och röra om under 15 minuter (med stängd lock) 9. Pumpa till whirpoolen (med stängd lock) låta villa 15 min 10. Kyla ner till 20¤ 11. häll i Tanken 170 grm av US Safeale 05 12. 5 dagar efter häll i humle (Torrhumle) 13. 3 dagar efter Cold Crash 3¤ 14. Kolsyrsätta (0,54 Bar) 15. 2 dagar efter tömma jäst och humle 16. Filtrera och Fata 17. lagra i 10¤ under 10 dagar
High Fidelity NEIPA	Specialty IPA: New England IPA	6.25 Gallons	1.062	1.012	6.63	14.08	4.81 °L	356	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 5:06 PM Notes:
American Pale Ale (APA) Argentina	American Pale Ale	20 Litres	1.061	1.011	6.6	44.94	8.62 °L	356	0
Author: MarioVasquez Boil Size: 25.88 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 9:10 PM Notes:
Blonde	Blonde Ale	9 Litres	1.062	1.011	6.7	35.76	4.41 °L	356	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 64.4 g Creation Date: 10/22/2021 9:12 PM Notes:
Spruce Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.067	1.017	6.6	24.9	6.46 °L	356	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 5:01 PM Notes:
IPA	No Profile Selected	5 Gallons	1.067	1.017	6.63	0	4.3 °L	356	1
Author: Nkauffman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 3:34 PM Notes:
Kveik: Oat IPA	American IPA	5 Litres	1.068	1.017	6.65	49.77	8 °L	356	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 1:46 PM Notes:
Rando Calsaison	Saison	20.8 Litres	1.069	1.019	6.58	66.39	8.99 °L	356	1
Author: Bold Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:28 PM Notes:
Galaxy	American IPA	8 Litres	1.068	1.017	6.73	64.09	8.27 °L	356	0
Author: Suraido Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 11:59 PM Notes:
Pontoon Porter (E)	American Porter	5.5 Gallons	1.066	1.015	6.66	23.45	27.85 °L	356	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2019 6:37 PM Notes:
Autumn Saison	Saison	1 Gallons	1.061	1.011	6.59	34.09	10.81 °L	356	0
Author: ryser2k Boil Size: 1.69 Gallons Boil Time: 15 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 12:35 PM Notes:
Heatstroke Golden Sour	Lambic	5.5 Gallons	1.067	1.017	6.62	5.64	5.16 °L	356	0
Author: Freeform Aleworks Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 6:12 PM Notes:
Pale Tropical	American Pale Ale	15 Litres	1.06	1.009	6.72	107.35	4.87 °L	356	0
Author: Boil Size: 23.5 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 123.1 g Creation Date: 5/22/2019 4:54 PM Notes:
Generic IPA	American IPA	30 Litres	1.062	1.012	6.64	44.84	4.54 °L	356	0
Author: Papaco Boil Size: 41.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:25 PM Notes:
Azacca IPA (TB 02)	Specialty IPA: New England IPA	128 Gallons	1.066	1.016	6.6	67.86	4.79 °L	356	1
Author: Gmar Boil Size: 141 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 4:39 AM Notes: Brewed on 01.16.19, OG 1.064 01.19.19 Added high krausen hops
IPA 42	American IPA	12 Litres	1.062	1.01	6.73	71.57	9.48 °L	356	0
Author: ThomasSiozios Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:08 PM Notes:
West Coast IPA	American IPA	11 Gallons	1.063	1.012	6.68	50.94	4.48 °L	356	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 5:53 PM Notes: See picture Carson gave me for strike water volume. Strike water temperature of 168F
Mom Jeans	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.022	6.66	32.75	4.81 °L	356	0
Author: BrookeB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 12:16 AM Notes:
Cornucopia	Classic American Pilsner	5.5 Gallons	1.066	1.015	6.61	28.19	4.93 °L	356	0
Author: darby_ross Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 9:16 PM Notes: mash 4.5g - strike at 158 sparge 4.5g - strike 175
Amber Oak	American IPA	5.5 Gallons	1.065	1.013	6.75	74.19	18.97 °L	356	1
Author: Jett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 4:00 PM Notes:
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