Milkshake IPA Vol. 2 7 Bbls
|
No Profile Selected |
900 Litres |
1.078 |
1.024 |
7.14 |
10.28 |
5.29 °L
|
289 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2021 3:18 AM |
Notes: |
|
German Style Dopplebock
|
Doppelbock
|
5.5 Gallons |
1.078 |
1.023 |
7.17 |
6.75 |
20.19 °L
|
289 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: 52 ° F |
Priming Method: dextrose |
Priming Amount: 3/4 Cup |
Creation
Date: 2/21/2025 5:02 PM |
Notes: Fermenting Schedule:
52 Degrees for 2 Weeks
68 Degrees for 2 Days
33 Degrees for 3 Weeks
|
|
Lovely Filth #16
|
American IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.26 |
50.98 |
5.27 °L
|
289 |
1 |
|
|
Boil
Size: 7.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2023 12:23 AM |
Notes: |
|
Beer Saison Code
|
No Profile Selected |
20 Litres |
1.06 |
1.005 |
7.3 |
21.43 |
3.46 °L
|
289 |
0 |
|
|
Boil
Size: 24.56 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 7:38 PM |
Notes: |
|
Chile Willy IPA
|
American IPA
|
20 Gallons |
1.067 |
1.012 |
7.21 |
51.11 |
6.58 °L
|
289 |
0 |
|
|
Boil
Size: 22.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:23 PM |
Notes: |
|
Maggie 7.2
|
American Pale Ale
|
5 Gallons |
1.073 |
1.018 |
7.19 |
58.68 |
6.97 °L
|
289 |
0 |
|
|
Boil
Size: 5.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2022 12:32 AM |
Notes: |
|
Spruce Banner
|
American IPA
|
5 Gallons |
1.073 |
1.018 |
7.15 |
193.41 |
6.99 °L
|
289 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2022 1:51 AM |
Notes: |
|
Neipa
|
English IPA
|
120 Litres |
1.073 |
1.017 |
7.23 |
0 |
4.63 °L
|
289 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.307 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2022 2:38 AM |
Notes: |
|
Neipa
|
Standard/Ordinary Bitter
|
18.5 Litres |
1.074 |
1.019 |
7.31 |
7.13 |
5.83 °L
|
289 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2021 3:26 PM |
Notes: |
|
BTR 6%
|
No Profile Selected |
22 Litres |
1.064 |
1.008 |
7.37 |
62.45 |
7.46 °L
|
289 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 5:52 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.071 |
1.017 |
7.18 |
64.59 |
8.28 °L
|
289 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2018 11:02 PM |
Notes: |
|
Sweet Stout
|
Sweet Stout
|
4.75 Gallons |
1.073 |
1.018 |
7.17 |
33.46 |
36.46 °L
|
289 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2020 7:16 PM |
Notes: |
|
Silný Ležák
|
Baltic Porter
|
21 Litres |
17.911 |
4.689 |
7.26 |
56.29 |
5.91 °L
|
289 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 9:48 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.27 |
96.8 |
7.28 °L
|
289 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 2:31 AM |
Notes: |
|
Killing Me Softly Oat Wine
|
American Strong Ale
|
310 Gallons |
16.339 |
2.85 |
7.32 |
21.23 |
5.14 °L
|
289 |
0 |
|
|
Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 9:09 PM |
Notes: |
|
Wood For Sheep
|
Saison
|
5 Gallons |
1.065 |
1.01 |
7.29 |
33.67 |
8.2 °L
|
289 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 8/28/2020 1:33 AM |
Notes: |
|
1821(HAZZY IPA MANDARINA-NARANJA)
|
American IPA
|
22 Litres |
1.067 |
1.013 |
7.13 |
38.95 |
5.53 °L
|
289 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 135 |
Creation
Date: 8/10/2020 1:31 AM |
Notes: |
|
AG#1 MarTale
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.013 |
7.26 |
11.25 |
9.06 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 12:38 AM |
Notes: |
|
Maibock/Hellis
|
Doppelbock
|
6 Gallons |
1.072 |
1.016 |
7.32 |
33.24 |
5.61 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 10:46 PM |
Notes: |
|
Pils Haze
|
American IPA
|
6 Gallons |
1.068 |
1.013 |
7.27 |
91.16 |
4.2 °L
|
289 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2018 12:52 AM |
Notes: |
|
|
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