Colonial IPA
|
English IPA
|
5.5 Gallons |
1.056 |
1.011 |
5.9 |
52.08 |
8.83 °L
|
303 |
1 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 10:03 PM |
Notes: |
|
APA - PILS V1 2024
|
Czech Amber Lager
|
21 Litres |
1.056 |
1.011 |
5.87 |
32.47 |
5.26 °L
|
303 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2024 7:45 PM |
Notes: |
|
*5G Mr. Beer - Endurance IPA
|
American IPA
|
5 Gallons |
1.054 |
1.009 |
5.88 |
7.05 |
4.89 °L
|
303 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.277 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2022 5:46 PM |
Notes: |
|
Michigan Trial
|
American Pale Ale
|
5 Gallons |
1.059 |
1.015 |
5.8 |
51.33 |
5.03 °L
|
303 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 1/3/2022 3:51 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.055 |
1.011 |
5.83 |
73.53 |
5.25 °L
|
303 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2021 12:22 PM |
Notes: |
|
Troinaya
|
American IPA
|
80 Litres |
13.19 |
2.273 |
5.84 |
41.29 |
8.11 °L
|
303 |
0 |
|
|
Boil
Size: 88 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 6:50 AM |
Notes: |
|
Simplified CDA
|
Specialty IPA: Black IPA
|
3.25 Gallons |
1.058 |
1.013 |
5.89 |
59.32 |
33.07 °L
|
303 |
1 |
|
|
Boil
Size: 3.92 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2021 9:46 PM |
Notes: |
|
Centennial Zythos
|
American IPA
|
23 Litres |
1.052 |
1.008 |
5.82 |
93.71 |
6.79 °L
|
303 |
3 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 5:06 AM |
Notes: |
|
Fuller's ESB Clone
|
Strong Bitter
|
5.5 Gallons |
1.058 |
1.014 |
5.83 |
34.3185 |
13.44 °L
|
303 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/23/2020 4:42 PM |
Notes: |
|
APA Kari'ri
|
American Pale Ale
|
21 Litres |
1.054 |
1.01 |
5.83 |
36.47 |
7.03 °L
|
303 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 133.4 g |
Creation
Date: 8/9/2020 11:24 PM |
Notes: |
|
Sommerens BIAB APA
|
American Pale Ale
|
50 Litres |
1.055 |
1.01 |
5.8 |
33.45 |
4.36 °L
|
303 |
0 |
|
Author:
|
|
Supersand82
|
|
Boil
Size: 53 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2015 5:40 AM |
Notes: |
|
Red Russian Core 10bbl
|
No Profile Selected |
325 Gallons |
1.056 |
1.011 |
5.82 |
21.83 |
6.08 °L
|
303 |
0 |
|
|
Boil
Size: 360 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2019 7:43 PM |
Notes: |
|
Coral Springs Christmas Porter
|
American Porter
|
6 Gallons |
1.064 |
1.019 |
5.87 |
33.3 |
33.49 °L
|
303 |
0 |
|
|
Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 3.72 psi |
Creation
Date: 11/9/2019 8:02 PM |
Notes: |
|
Horse Piss
|
Cream Ale
|
1 Gallons |
1.058 |
1.014 |
5.83 |
198 |
50 °L
|
303 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 8/3/2019 12:46 PM |
Notes: |
|
PALE ALE SIERRA NEVADA
|
American Pale Ale
|
20 Litres |
1.055 |
1.01 |
5.83 |
53.61 |
9.35 °L
|
303 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.53 bar |
Creation
Date: 7/22/2019 10:06 PM |
Notes: |
|
Pale In Prog
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.86 |
22.76 |
6.7 °L
|
303 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 8:15 PM |
Notes: |
|
Chocolate Coffee Vanilla Stout
|
No Profile Selected |
6 Gallons |
1.062 |
1.018 |
5.8 |
68.44 |
36.48 °L
|
303 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19.4 ° F |
Priming Method: Forced Carbonation |
Priming Amount: N/A |
Creation
Date: 4/20/2019 12:43 PM |
Notes: |
|
Amber Ale Josell
|
Märzen
|
5.5 Gallons |
1.058 |
1.014 |
5.9 |
22.88 |
11.84 °L
|
303 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 10:31 PM |
Notes: |
|
Brew Three
|
Standard/Ordinary Bitter
|
4.55 Litres |
1.053 |
1.009 |
5.87 |
83.84 |
3.36 °L
|
303 |
0 |
|
|
Boil
Size: 3.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2018 10:07 AM |
Notes: |
|
California Coast Common
|
California Common
|
10 Gallons |
1.059 |
1.014 |
5.82 |
0 |
7.04 °L
|
303 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2017 4:48 AM |
Notes: |
|
|
|