Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	Sweet Stout	21 Litres	1.053	1.015	5.08	22.23	42.72 °L	355	0
Author: onurs Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2020 8:40 AM Notes:
Wedding Pils	German Pilsner (Pils)	17 Litres	11.558	1.933	5.12	45.26	3.68 °L	355	1
Author: LukasT Boil Size: 20.35 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.77 bar Creation Date: 3/5/2024 3:24 AM Notes:
First Mexican Lager	International Pale Lager	23 Litres	1.047	1.008	5.09	17.49	3.59 °L	355	0
Author: Rooster Home Brewing Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2023 1:06 AM Notes:
PB Blonde Ale	Blonde Ale	350 Gallons	1.052	1.013	5.11	5.69	4.5 °L	355	0
Author: J&R homebrewing Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 5:15 PM Notes:
0225 Pale Ale	No Profile Selected	315 Litres	12.419	2.968	5.06	25.48	4.19 °L	355	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2022 8:44 PM Notes:
Vanilla Caramel Cream	No Profile Selected	310 Litres	1.052	1.014	5.03	22.93	7.71 °L	355	0
Author: Odd Company Brewing Boil Size: 315 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 12:00 AM Notes:
Granskuddøl	Spice, Herb, or Vegetable Beer	25 Litres	1.049	1.01	5.1	39.09	4.38 °L	355	1
Author: Blacha Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 34 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 7:08 PM Notes:
Tel Père Tel Fils	Standard/Ordinary Bitter	20 Litres	12.751	3.374	5.03	29.1	9.07 °L	355	1
Author: Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 12:08 AM Notes:
Mikklan NEIPA Again	Specialty IPA: New England IPA	21 Litres	1.053	1.014	5.07	10.21	3.82 °L	355	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 12:26 PM Notes:
Mayhem Dark Rye IPA	Experimental Beer	3.8 Litres	1.048	1.009	5.05	52.36	50 °L	355	0
Author: TommyShell Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 2:35 PM Notes:
Steam Beer (California Common)	California Common	22 Litres	1.049	1.01	5.08	37.55	6.61 °L	355	0
Author: Pecora Nera Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 12:42 AM Notes:
Arron Lager	Czech Premium Pale Lager	21 Litres	1.048	1.009	5.11	38.82	3.58 °L	355	0
Author: ScoobydoobyBrew Boil Size: 25.75 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 10:16 AM Notes:
Hävikki	English Cider	12 Litres	1.048	1.01	5.08	0	6.4 °L	355	1
Author: RMKJ Boil Size: 25 Litres Boil Time: N/A Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 4:58 AM Notes:
10B- Dunkles Weissbier Prueba 1	Dunkles Weissbier	30 Litres	1.049	1.01	5.12	10.82	17.67 °L	355	0
Author: Camilo Sanabria Boil Size: 41.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 381.4 g Creation Date: 7/4/2020 2:49 PM Notes:
SMASH Mt Hood Lager	Munich Helles	19 Litres	1.054	1.016	5.03	17.4	2.77 °L	355	0
Author: tonymear@gmail.com Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 1:44 PM Notes:
Weizen Valentina Moscato	Weissbier	25 Litres	12.628	3.141	5.08	14.9	4.58 °L	355	0
Author: Personal brewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 7:35 AM Notes:
Stout	Oatmeal Stout	5.5 Gallons	1.057	1.018	5.08	30.71	37.58 °L	355	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 11/6/2019 6:40 PM Notes:
Amarillo Pilsner	International Pale Lager	11 Litres	1.047	1.008	5.1	24.46	4.73 °L	355	0
Author: anditweighsaton Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 5:09 PM Notes:
Brown Ale	British Brown Ale	32 Litres	1.053	1.015	5.05	19.33	24.16 °L	355	0
Author: Diego Thuel Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 9:20 PM Notes:
Pilsner Urquell	Bohemian Pilsener	28 Litres	1.047	1.008	5.1	33.42	3.64 °L	355	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 7:37 PM Notes:
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