Homebrew Beer Recipes

Page 9837 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Edge Of Town	No Profile Selected	3300 Litres	1.059	1.008	6.65	59.08	7.21 °L	360	0
Author: PintOfBuer Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 3:26 PM Notes:
Scottish 90/-	Scottish Light	5.5 Gallons	1.062	1.012	6.59	0	14.76 °L	360	0
Author: GoblinCat Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 4:12 PM Notes:
Jubelale Deschutes	No Profile Selected	8 Gallons	1.067	1.017	6.56	69.56	19.07 °L	360	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 9:39 PM Notes:
Off Piste	Belgian Pale Ale	16 Gallons	1.064	1.014	6.64	53.38	5.08 °L	360	1
Author: Bomar Boil Size: 17.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 11:20 PM Notes: February 9, 2020 Solid good beer......
Chop Suey IPA	American IPA	70 Litres	1.062	1.012	6.56	52.79	5.88 °L	360	0
Author: China Garn Boil Size: 80 Litres Boil Time: 80 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 1:38 AM Notes:
Kevin TK	Standard/Ordinary Bitter	20 Litres	1.062	1.012	6.57	33.15	5.18 °L	360	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 5:40 PM Notes:
No Signal Rye IPA V2	Specialty IPA: Black IPA	5.5 Gallons	1.064	1.013	6.66	60.59	32.07 °L	360	1
Author: ToddTerps62 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/24/2021 9:23 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.063	1.013	6.59	42.14	6.03 °L	360	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 3:12 PM Notes:
Tom Waits Stout	American Stout	23 Litres	1.061	1.01	6.64	58.5	29.05 °L	360	0
Author: Siggobaldus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2021 5:32 AM Notes:
Black IPA	English IPA	5 Gallons	1.06	1.01	6.54	107.61	50 °L	360	0
Author: Krausen Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 11:05 PM Notes:
NEIPA	Specialty IPA: New England IPA	11.5 Litres	1.066	1.016	6.58	40.31	4.12 °L	360	0
Author: Maerran Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2018 9:55 AM Notes: Vattenjustering och pH-justering vid mäskning. Humlepåsar till torrhumling 1:2 förhållande mellan sulfat och klorid? Splitbatch med A38 Juice och S-04?
The 96th Brown Recipe	American Brown Ale	5.5 Gallons	1.061	1.011	6.55	32.32	18.71 °L	360	0
Author: jmsjustin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 10:00 AM Notes:
Detachment Dunkel	Dunkelweizen	5 Gallons	1.057	1.007	6.59	37.79	33.03 °L	360	1
Author: Worrywort Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 6/1/2020 11:33 PM Notes:
Doubly Delicious	Specialty IPA: Rye IPA	10 Gallons	1.061	1.011	6.55	62.05	6.37 °L	360	1
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 12:00 AM Notes: my first new recipe in years. it feels great.
Smashing Pilsner	German Pilsner (Pils)	5 Gallons	1.062	1.012	6.55	22.31	4.07 °L	360	0
Author: Smitte Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 4/2/2020 12:22 PM Notes: Heat strike to 158° mash in for a final mash temp of 152° for 60 minutes mash out to 170° and spare with 1 gallon of 180° boil for 60 minutes
Bells Two Hearted	American IPA	5.5 Gallons	1.068	1.017	6.69	67.22	6.15 °L	360	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 11:20 PM Notes:
Hop Heads	American IPA	10 Gallons	1.062	1.012	6.62	68	6.57 °L	360	0
Author: Dortiz Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.03 psi Creation Date: 11/10/2019 9:11 AM Notes:
Holiday Stout	American Stout	5.5 Gallons	1.07	1.02	6.55	36.09	48.57 °L	360	1
Author: Noob75 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 2:45 PM Notes:
For Pucci	American IPA	5.5 Gallons	1.069	1.019	6.62	40.37	7.33 °L	360	0
Author: Quab Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 1:48 PM Notes:
Brut	Australian Sparkling Ale	6 Gallons	1.049	0.999	6.63	28.21	3.17 °L	360	0
Author: axled2@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 5:34 PM Notes:
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