Homebrew Beer Recipes

Page 9834 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Light Lager	5.5 Gallons	1.046	1.011	4.66	103.67	6.38 °L	358	0
Author: mattyb1783 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 5:26 PM Notes:
Pseudo Märzen (kölsch Yeast)	Märzen	8 Litres	1.043	1.008	4.67	21.37	6.59 °L	358	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 10:34 PM Notes:
Golding Munich	No Profile Selected	27 Litres	1.046	1.011	4.61	45.54	5.03 °L	358	5
Author: Andrej Dobravec Boil Size: 31.61 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2022 7:21 AM Notes:
Czech Pilsner (Lutra)	Czech Pale Lager	5.5 Gallons	1.044	1.009	4.69	39.36	3.25 °L	358	0
Author: Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 4:52 PM Notes:
Petite Grisette	Witbier	20.8 Litres	1.04	1.005	4.59	15.77	2.54 °L	358	0
Author: joe33 Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 3:05 PM Notes:
Nervous Hen Blonde Ale	Blonde Ale	5 Gallons	1.045	1.01	4.58	31.69	4 °L	358	1
Author: THUD Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2021 2:19 PM Notes:
Rhubarb	Weissbier	43.06 Litres	1.047	1.012	4.64	19.16	4.39 °L	358	0
Author: O.L.D.B.B.A Boil Size: 60.06 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 12:22 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.045	1.01	4.63	36.75	6.01 °L	358	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 3/30/2021 8:48 AM Notes:
Helles Kolsch	International Pale Lager	5 Gallons	1.047	1.012	4.65	20.11	4.77 °L	358	1
Author: OrionSlayer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 2:07 PM Notes:
Mikey O’s Stout	Dry Stout	2.5 Gallons	1.046	1.012	4.57	0	25.74 °L	358	0
Author: TimmyOC Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2019 6:44 AM Notes:
Sessions Leftovers	American IPA	5 Gallons	1.044	1.008	4.69	65.79	8.16 °L	358	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 10:40 PM Notes:
Cream Ale	Cream Ale	20 Litres	1.048	1.012	4.69	0	3.87 °L	358	0
Author: THIAGO DRUMOND RIBEIRO Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 12:31 PM Notes:
Munich Helles	Munich Helles	5.25 Gallons	1.047	1.011	4.68	22.67	3.51 °L	358	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 6:54 PM Notes:
Big Red Brewing Helles Lager	Munich Helles	800 Litres	1.045	1.009	4.71	20.43	3.84 °L	358	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 9:08 PM Notes:
Bad Parenting	Specialty IPA: New England IPA	6 Gallons	1.051	1.017	4.58	57.61	4.5 °L	358	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 3:01 PM Notes:
Awesome Recipe	Lambic	16 Gallons	1.047	1.012	4.65	0	3.44 °L	358	0
Author: testingapril Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 3:13 PM Notes:
Session Ale 101	Australian Sparkling Ale	23 Litres	1.042	1.007	4.61	23.72	3.3 °L	358	0
Author: old_el_tombre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 2:25 AM Notes:
British Coffee And Donut Brown	English Porter	5.5 Gallons	1.05	1.015	4.61	20.82	24.95 °L	358	0
Author: jk139534 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 5:58 PM Notes:
Testpils	German Pils	21 Litres	1.042	1.007	4.66	32.32	11.66 °L	358	0
Author: runebirk Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 10:36 AM Notes:
Mex-German Pils/Cervesa	American Light Lager	11 Gallons	1.044	1.009	4.68	24.47	2.61 °L	358	0
Author: BruLogix Boil Size: 13 Gallons Boil Time: 65 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 4:23 PM Notes: Yeast starter, 3 slap packs mixed w/ 1cup Pils DME in 2L water. Started 24 hours before boil
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