Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Session Gustavo	American IPA	40 Litres	1.055	1.014	5.38	0	4.89 °L	391	0
Author: Mambo Brewing Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 4:46 AM Notes:
Dank Double D's Gelato	American IPA	130 Gallons	1.063	1.011	7.1	56.69	4.13 °L	391	0
Author: Genus Brewing Boil Size: 133.09 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 1:28 AM Notes:
The Uppards Oatmeal Stout	Oatmeal Stout	5 Gallons	1.055	1.017	5.07	28.46	40.07 °L	391	1
Author: Airborneguy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 2:13 AM Notes:
Aprilager	American IPA	5.5 Gallons	1.072	1.018	7.13	62.12	4.2 °L	391	1
Author: jtripper22 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 8:48 PM Notes:
Mocha Stout	Russian Imperial Stout	20 Litres	1.094	1.011	10.87	14.15	42.85 °L	391	0
Author: Mats.Oostendorp Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 12:09 PM Notes:
Citra Galaxy	American IPA	5.4 Litres	1.053	1.011	5.51	39.71	5.8 °L	391	0
Author: albertpareja33@gmail.com Boil Size: 6.9 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 8:35 PM Notes:
NEIPA 22	American IPA	21 Litres	1.061	1.016	6	21.34	3.92 °L	391	1
Author: srtread@gmail.com Boil Size: 36.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2022 9:02 AM Notes:
Hazonada	American IPA	23 Litres	15.156	5.531	5.25	46.96	5.43 °L	391	0
Author: Boil Size: 30.8 Litres Boil Time: 90 Boil Gravity: 11.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 2/21/2022 11:24 AM Notes:
7 Wonders Stouts	Foreign Extra Stout	38 Litres	1.05	1.013	4.96	60.69	50 °L	391	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 2:08 PM Notes:
Nutella Oatmeal Stout	Oatmeal Stout	5 Gallons	1.052	1.013	5.14	23.43	39.42 °L	391	0
Author: angacodo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 2:36 PM Notes: 4 oz cacao nibs soaked in vodka for 2-3 weeks. discard nibs, pitch vodka into beer on second week of secondary fermentation (week 3/21 days)
Orlas Gryde - NEIPA No. 1	American IPA	50 Litres	1.064	1.011	7	49.22	7.88 °L	391	0
Author: Norfeldt Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 5:49 PM Notes:
Sour IPA	American IPA	310 Gallons	14.996	4.6	5.65	6.09	5.03 °L	391	0
Author: JLBigler Boil Size: 352 Gallons Boil Time: 90 Boil Gravity: 12.4 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2021 3:56 PM Notes:
PlayHouze Golden IPA	English IPA	6 Gallons	1.061	1.014	6.14	124.04	5.27 °L	391	1
Author: Greggus2009 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 5:34 PM Notes:
Irish Stout	American Stout	5.5 Gallons	1.053	1.013	5.34	39.95	38.05 °L	391	1
Author: nfl2006@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 5:22 PM Notes:
Anna2	American IPA	22 Litres	1.061	1.016	5.84	40.19	5.45 °L	391	0
Author: Simon Taylor Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 8:51 AM Notes:
Stout	American Stout	5.5 Gallons	1.084	1.022	8.12	31.86	44.2 °L	391	0
Author: JuJuBee Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 8:17 PM Notes: Can add Cacao Nibs in keg later on if desired OR Can add Coffee (Cold Steep) later in keg
Session Wheat IPA	Weizen/Weissbier	3.5 Gallons	1.048	1.012	4.66	23.46	6.92 °L	391	0
Author: TheForge Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:51 AM Notes:
Belgisk Wit	Witbier	25 Litres	1.055	1.016	5.11	13.34	3.57 °L	391	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 4:46 PM Notes:
Resin Clone	Imperial IPA	5 Gallons	1.085	1.021	8.36	0	11.13 °L	391	0
Author: Boos brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 7:50 PM Notes:
ENGLISH IPA	English IPA	10 Litres	1.054	1.011	5.66	50.94	6.72 °L	391	0
Author: Tadeu Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 11:13 AM Notes:
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