Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
25 min |
17.76 |
28.6% |
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
12 |
Dry Hop at 38 °F
|
6 days |
|
28.6% |
0.50 oz |
Summit0.5 oz Summit Hops |
|
Pellet |
18.5 |
Dry Hop at 38 °F
|
6 days |
|
14.3% |
1 oz |
Meridian1 oz Meridian Hops |
|
Pellet |
6.5 |
Dry Hop at 38 °F
|
6 days |
|
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
17.76 |
28.6% |
1 oz |
Azacca (Pellet) 0.99999999771257 oz Azacca (Pellet) Hops |
|
|
28.6% |
0.50 oz |
Summit (Pellet) 0.49999999885628 oz Summit (Pellet) Hops |
|
|
14.3% |
1 oz |
Meridian (Pellet) 0.99999999771257 oz Meridian (Pellet) Hops |
|
|
28.6% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
164 °F |
156 °F |
60 min |
Starting Mash Thickness:
1.1 qt/lb
Starting Grain Temp:
63 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Large Mexican Papaya sliced, frozen, and pureed
|
|
Flavor |
Primary |
10 days |
8 oz |
Mango, sliced, frozen, and pureed
|
|
Flavor |
Primary |
10 days |
1 lb |
Pureed canned/sliced peaches in heavy syrup (Kroger brand)
|
|
Flavor |
Primary |
10 days |
1.50 tsp |
Vanilla extract
|
|
Flavor |
Kegging |
-- |
Target Water Profile
Light colored and hoppy
"IPApaya" American IPA beer recipe by evantish. All Grain, ABV 6.95%, IBU 17.76, SRM 9.73, Fermentables: (Flaked Oats, Pale 2-Row, Acidulated Malt, Lactose (Milk Sugar), Caramel / Crystal 40L) Hops: (Citra, Azacca, Summit, Meridian) Other: (Large Mexican Papaya sliced, frozen, and pureed, Mango, sliced, frozen, and pureed, Pureed canned/sliced peaches in heavy syrup (Kroger brand), Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-10 21:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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