Homebrew Beer Recipes

Page 9816 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GoGo Wit	Witbier	60 Litres	1.047	1.014	4.35	17.27	3.6 °L	385	0
Author: Gabriel Zorzi Boil Size: 75.25 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 419.3 g Creation Date: 11/12/2020 12:33 AM Notes:
Wheat For Me	Wheatwine	3 Gallons	1.126	1.019	14	67.66	7.95 °L	385	0
Author: Boil Size: 5.31 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 3:54 PM Notes:
BierLab Pastry Sour	Berliner Weisse	2000 Litres	17.008	6.043	6.39	0	6.18 °L	385	0
Author: Branimir M Boil Size: 2300 Litres Boil Time: 60 Boil Gravity: 16.3 Efficiency: 79 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 8:43 AM Notes:
Belgian Ale	Bière de Garde	17 Gallons	1.077	1.014	8.29	20.74	13.03 °L	385	1
Author: mud1070 Boil Size: 19.94 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 13 oz Creation Date: 1/29/2024 1:27 PM Notes:
American Blond Barleyopia	American Barleywine	10 Gallons	1.124	1.031	12.22	0	7.54 °L	385	0
Author: Hollis1180 Boil Size: 14 Gallons Boil Time: 120 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2023 6:48 PM Notes:
Stagionella	Saison	43 Litres	1.066	1.006	7.79	25.73	6.44 °L	385	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2023 9:06 PM Notes:
Saison 2023	Bière de Garde	11 Litres	1.051	1.01	5.34	19.43	2.95 °L	385	0
Author: Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 6:19 PM Notes:
Awesome Recipe	Belgian Dubbel	775 Litres	1.076	1.015	8.01	16.16	8.41 °L	385	0
Author: tatlo1029 Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 4:55 AM Notes:
Belgian Blonde Ale	Belgian Blond Ale	20 Litres	1.068	1.013	7.26	32.14	4.93 °L	385	1
Author: Payacan Boil Size: 28.41 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 93.9 g Creation Date: 2/22/2021 11:46 AM Notes:
Gold Fish	Belgian Pale Ale	16 Litres	1.05	1.006	5.79	20.78	8.63 °L	385	1
Author: vgj Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 98.5 g Creation Date: 2/21/2021 10:59 PM Notes:
Mosaic Saison	Saison	10 Gallons	1.053	1.009	5.76	25.92	4.29 °L	385	0
Author: Nick Scheibel Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 2:25 PM Notes:
Pale Ale Belga	Belgian Pale Ale	50 Litres	1.056	1.014	5.62	20.56	9.9 °L	385	0
Author: Jeiko Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 50 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 7:38 PM Notes:
Launch It Big	American Barleywine	5 Gallons	1.113	1.037	9.96	80.67	9.76 °L	385	2
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 9:19 PM Notes:
CASCADING THE HOOD	Belgian Pale Ale	5.5 Gallons	1.072	1.014	7.63	14.16	4.16 °L	385	0
Author: 4892Stock Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 2:56 AM Notes:
Jayriddle Sour Saison	Saison	21 Litres	1.068	1.02	6.22	11.83	4.2 °L	385	0
Author: JayRiddle Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 10:00 AM Notes:
Saison	Saison	36 Gallons	1.09	1.011	10.39	44.47	8.39 °L	385	0
Author: Boil Size: 45 Gallons Boil Time: 80 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 9:11 PM Notes:
20191011-Belgian Golden Strong Ale	Belgian Golden Strong Ale	22 Litres	1.073	1.009	8.41	25.56	5.71 °L	385	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 10:23 AM Notes:
First Trip To Belgium	Saison	20.8 Litres	1.036	1.003	4.38	23.39	2.49 °L	385	0
Author: T.J.Burn Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 2:50 PM Notes:
Pump Beer	Belgian Blond Ale	220 Litres	1.021	1.005	2.09	0	4.79 °L	385	0
Author: Soof Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:03 PM Notes:
Black Or White	Witbier	10 Litres	1.057	1.014	5.61	17.69	33.16 °L	385	0
Author: Pasarnasi Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 9:20 AM Notes:
« First ‹ Previous 9812 9813 9814 9815 9816 9817 9818 9819 9820 Next › Last »							Page 9816 of 16,183 20 Recipes of 323,655