|
Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.092 |
1.03 |
8.21 |
29.57 |
36.31 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 8.2 oz |
Creation
Date: 1/10/2022 12:17 AM |
| Notes: |
|
|
West Coast Ipa ( Sesion)
|
American IPA
|
450 Litres |
1.056 |
1.011 |
5.9 |
31.58 |
5.18 °L
|
389 |
0 |
|
|
|
| Boil
Size: 510 Litres |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 5:05 PM |
| Notes: |
|
|
Flat White Stout
|
Sweet Stout
|
23 Litres |
1.068 |
1.023 |
5.98 |
33.2 |
50 °L
|
389 |
1 |
|
|
|
| Boil
Size: 28.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 141.5 g |
Creation
Date: 7/31/2024 3:42 AM |
| Notes: |
|
|
MDG White Stout
|
American Stout
|
5.5 Gallons |
16.524 |
3.81 |
6.92 |
36.76 |
5.42 °L
|
389 |
1 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 2:40 PM |
| Notes: |
|
|
First Neipa
|
English IPA
|
20 Litres |
1.057 |
1.011 |
6.01 |
23.94 |
4.18 °L
|
389 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 6:02 AM |
| Notes: |
|
|
Chackasina
|
English IPA
|
1500 Litres |
1.067 |
1.017 |
6.57 |
0 |
5.35 °L
|
389 |
0 |
|
|
|
| Boil
Size: 1508.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 77 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 3:32 PM |
| Notes: |
|
|
Grand Opening IPA
|
American IPA
|
50 Litres |
1.057 |
1.011 |
6.08 |
59.2 |
5.52 °L
|
389 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2022 5:10 PM |
| Notes: |
|
|
CORDILLERA 2.0
|
Foreign Extra Stout
|
500 Litres |
1.057 |
1.011 |
6.07 |
46.49 |
34.29 °L
|
389 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2022 12:03 AM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
20.8 Litres |
1.056 |
1.014 |
5.51 |
28.14 |
30.52 °L
|
389 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2022 11:35 PM |
| Notes: |
|
|
1851 English IPA
|
English IPA
|
23 Litres |
1.056 |
1.018 |
4.99 |
29.97 |
8.3 °L
|
389 |
0 |
|
|
|
| Boil
Size: 29.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2022 1:39 PM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.014 |
6.4 |
50.77 |
7.03 °L
|
389 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2017 1:00 AM |
| Notes: |
|
|
Beer For Breakfast
|
American Stout
|
5.5 Gallons |
1.133 |
1.039 |
12.43 |
60.72 |
50 °L
|
389 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 11:56 AM |
| Notes: |
|
|
Life After Love
|
Oatmeal Stout
|
5.5 Gallons |
1.053 |
1.013 |
5.2 |
31.46 |
33.22 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2020 4:33 AM |
| Notes: |
|
|
Stangabogan RIS
|
Russian Imperial Stout
|
40 Litres |
1.102 |
1.024 |
10.2 |
37.94 |
50 °L
|
389 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 9:14 PM |
| Notes: |
|
|
Siste Sang Oatmeal 25L
|
Oatmeal Stout
|
25 Litres |
1.054 |
1.013 |
5.5 |
18.43 |
33.57 °L
|
389 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 3:25 PM |
| Notes: |
|
|
A
|
Russian Imperial Stout
|
5.5 Gallons |
1.058 |
1.014 |
5.8 |
25.22 |
33.71 °L
|
389 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2020 7:58 PM |
| Notes: |
|
|
Irish Stout
|
American Stout
|
5.5 Gallons |
1.053 |
1.013 |
5.34 |
39.95 |
38.05 °L
|
389 |
1 |
|
|
Author:
|
|
nfl2006@hotmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2020 5:22 PM |
| Notes: |
|
|
Anna2
|
American IPA
|
22 Litres |
1.061 |
1.016 |
5.84 |
40.19 |
5.45 °L
|
389 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/12/2020 8:51 AM |
| Notes: |
|
|
Christmas Stout
|
American Stout
|
5.5 Gallons |
1.077 |
1.023 |
7.21 |
40.05 |
33.61 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 7:48 PM |
| Notes: |
|
|
Orlas Gryde - NEIPA No. 1
|
American IPA
|
50 Litres |
1.064 |
1.011 |
7 |
49.22 |
7.88 °L
|
389 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 5:49 PM |
| Notes: |
|
|
|
|