Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gold Seal Kolsch	German Leichtbier	5 Gallons	1.047	1.011	4.68	37.64	4.08 °L	362	1
Author: jms31207 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/15/2020 5:58 PM Notes:
German Pilsner	No Profile Selected	11 Litres	1.046	1.01	4.73	35.54	9.77 °L	362	0
Author: Boil Size: 14.9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2022 12:40 PM Notes:
DME Prop	No Profile Selected	4.2 Gallons	1.048	1.012	4.75	17.97	2.52 °L	362	0
Author: T.J.Burn Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 1:04 PM Notes:
Slocan Seltzer	Semi-Sweet Mead	20 Litres	1.035	1	4.6	0	0.82 °L	362	0
Author: Pivo Vino Bru Boil Size: 21 Litres Boil Time: 10 Boil Gravity: 1.033 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 8:48 PM Notes:
Blonde Ale Terrazas Brewing Co. 500 Lt	Blonde Ale	510 Litres	1.047	1.011	4.63	13.1	5.43 °L	362	0
Author: Boil Size: 530 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2021 10:23 PM Notes:
Lucky 13	Dark Mild	5.5 Gallons	1.051	1.016	4.65	15.3	19.59 °L	362	1
Author: wmc0005 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.12 psi Creation Date: 10/26/2021 3:56 PM Notes: Learn to Homebrew Day Official Recipe! Lucky 13 Dark Mild. First time brewing this style and looking forward to an easy drinker!
Pornstar	Special/Best/Premium Bitter	5 Gallons	1.046	1.011	4.6	37.91	9.48 °L	362	1
Author: ELBong Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2021 10:20 PM Notes:
Broken Choke Cream Ale	Cream Ale	5.5 Gallons	1.049	1.014	4.62	20.2	3.8 °L	362	0
Author: brewingandredwings Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 6:19 PM Notes:
Hefeweizen	Weissbier	23 Litres	1.048	1.011	4.77	12.92	3.36 °L	362	1
Author: Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2020 6:17 AM Notes:
Mexican Lager	Mixed-Style Beer	5.5 Gallons	1.048	1.012	4.68	0	4.52 °L	362	0
Author: Downs Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2020 11:50 PM Notes:
Pale Ale	Extra Special/Strong Bitter (ESB)	25 Litres	1.048	1.011	4.76	39.18	5.25 °L	362	0
Author: Holkedalen Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 5 g/l Creation Date: 1/2/2018 2:20 PM Notes: Pitch på 17 grader. Gjæring på 20 grader i 14 døgn Gjær WLP007
Emision Red Ale	Irish Red Ale	35 Litres	1.046	1.01	4.61	20.06	20.98 °L	362	0
Author: EmilianoSv Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 37 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 8:16 PM Notes:
Kozel Dark BIAB	Czech Dark Lager	21 Litres	1.043	1.007	4.76	25.85	20.28 °L	362	0
Author: SondreNB Boil Size: 29 Litres Boil Time: 80 Boil Gravity: 1.031 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 8/28/2020 9:53 AM Notes:
My Pale	International Pale Lager	21 Litres	1.044	1.008	4.71	17.19	5.64 °L	362	1
Author: Batresbeer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: dextrose Priming Amount: 135 g Creation Date: 5/31/2020 7:22 PM Notes:
Steamfitter	Cream Ale	18 Litres	1.044	1.007	4.77	21.56	3.86 °L	362	0
Author: Boil Size: 21 Litres Boil Time: 45 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 8:05 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.048	1.012	4.7	26.55	31.42 °L	362	1
Author: daBrewtalizer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: detrose Priming Amount: 3.3 oz. Creation Date: 5/6/2019 12:02 PM Notes:
032 - Au Secours ! (Witbeer)	Witbier	21 Litres	1.045	1.01	4.65	18.83	4.13 °L	362	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 10:13 PM Notes: Jour de brasse: 17 Février 2019 Recette originale - Fabrice: 50% pils ou Maris - 50% blé - Cascade - Abbaye lallemand Pelure d'orange & Coriandre 7j fermentation ... Keg Mash 64'C 30 minnutes Mash 64'C à 70'C 30 minnutes PH Mash 5.9 +++++++++++++++ 25 février: FG: 1.010 (4.7%)
Huell Kölsch	Kölsch	45 Litres	1.047	1.011	4.78	0	3.37 °L	362	0
Author: Tom Dennis Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 11:40 PM Notes:
Hellium	Munich Helles	30 Litres	1.047	1.012	4.62	17.8	3.07 °L	362	0
Author: ElementalBrewing Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 10:01 AM Notes:
E.S.Braggot	Strong Bitter	11 Gallons	1.054	1.018	4.75	32.48	12.64 °L	362	1
Author: SpaceBirch Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 1:46 PM Notes:
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