|
Saison Mermalada III
|
Saison
|
28 Litres |
1.047 |
1.005 |
5.49 |
17.86 |
7.96 °L
|
408 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 8:23 AM |
| Notes: |
|
|
Witnery Wit 202412
|
Winter Seasonal Beer
|
5 Gallons |
1.167 |
1.042 |
16.42 |
31.68 |
43.62 °L
|
408 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2024 7:28 PM |
Notes: Brew session - 10 gal batch, with James Wit
12/07/2024 |
|
|
American Wheat
|
Clone Beer
|
5.5 Gallons |
1.042 |
1.007 |
4.59 |
24.23 |
3.42 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2023 4:56 PM |
| Notes: |
|
|
Ninfa Saison
|
Saison
|
20 Litres |
1.054 |
1.008 |
6.03 |
33.5 |
3.41 °L
|
408 |
0 |
|
|
|
| Boil
Size: 24.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 88 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 2:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
8 Litres |
1.091 |
1.027 |
8.34 |
34.01 |
4.68 °L
|
408 |
0 |
|
|
|
| Boil
Size: 13.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 2:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Trappist Single
|
240 Litres |
1.024 |
1.004 |
2.59 |
0 |
1.87 °L
|
408 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1717 g |
Creation
Date: 9/27/2022 8:20 AM |
| Notes: |
|
|
Whisky Wash
|
Experimental Beer
|
24 Litres |
1.071 |
1.01 |
8.01 |
0 |
26.26 °L
|
408 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2021 12:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Lichtenhainer
|
5.5 Litres |
1.046 |
1.012 |
4.57 |
0 |
4.33 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.34 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 9:45 AM |
| Notes: |
|
|
Kaunis
|
Saison
|
5.5 Gallons |
1.049 |
1.002 |
6.15 |
38.71 |
7.35 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 85 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 82 ° F |
Priming Method: co2 |
Priming Amount: 24.43 psi |
Creation
Date: 10/7/2020 4:29 PM |
| Notes: |
|
|
Mulberry Gose
|
Gose
|
23 Litres |
1.042 |
1.008 |
4.55 |
7.19 |
3.81 °L
|
408 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 5/15/2020 9:09 AM |
| Notes: |
|
|
JCBDAY Tripel
|
Belgian Tripel
|
5.5 Gallons |
1.086 |
1.016 |
9.19 |
32.7 |
7.74 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 4:03 AM |
| Notes: |
|
|
Empress Saison
|
Saison
|
5 Gallons |
1.053 |
1.008 |
6.04 |
16.89 |
5.95 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 5:04 AM |
| Notes: |
|
|
Jul 2019
|
Winter Seasonal Beer
|
25 Litres |
1.067 |
1.017 |
6.46 |
28.93 |
18.18 °L
|
408 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 10:34 PM |
| Notes: |
|
|
Wayne Wyno
|
Specialty IPA: New England IPA
|
8.5 Gallons |
1.05 |
1.011 |
5.18 |
40.44 |
4.78 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 9:16 PM |
Notes: 5-6 days into ferment add wine grapes
Add exozyme at yeast pitch
https://www.morebeer.com/products/white-labs-ultra-ferm-10-ml.html
Dryhop with Simcoe and citra |
|
|
Awesome Recipe
|
Clone Beer
|
5.5 Gallons |
1.05 |
1.008 |
5.53 |
27.92 |
3.67 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 6/25/2019 4:31 PM |
| Notes: |
|
|
Basic Gose
|
Gose
|
5.5 Gallons |
1.04 |
1.009 |
4.01 |
19.89 |
3.92 °L
|
408 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 5:27 PM |
| Notes: |
|
|
Trailer (20HL)
|
Specialty IPA: New England IPA
|
2000 Litres |
15.275 |
3.971 |
6.13 |
0 |
3.43 °L
|
408 |
0 |
|
|
|
| Boil
Size: 2015.1 Litres |
Boil Time: 30 |
Boil Gravity: 15.2 |
Efficiency: 97 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 3:10 PM |
| Notes: |
|
|
Belgian 3 Way
|
Belgian Tripel
|
11.5 Gallons |
1.09 |
1.022 |
8.82 |
19.06 |
6.93 °L
|
408 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.079 |
Efficiency: 85 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 2:36 PM |
| Notes: |
|
|
Vic
|
Specialty IPA: New England IPA
|
46 Litres |
1.07 |
1.016 |
7.11 |
45.97 |
5.46 °L
|
408 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 2:11 PM |
| Notes: |
|
|
Wynter Ale
|
Winter Seasonal Beer
|
5.5 Gallons |
1.072 |
1.021 |
6.69 |
26.3 |
23.64 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 3:58 PM |
| Notes: |
|
|
|
|