Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Saison	Saison	5 Gallons	1.054	0.999	7.26	33.08	3.98 °L	372	1
Author: Bcheek1327 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 9:34 PM Notes:
Awesome Recipe	Oud Bruin	20.8 Litres	1.066	1.01	7.35	18.01	15.5 °L	372	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 6:12 AM Notes:
G5 Collab	No Profile Selected	620 Gallons	17.75	4.645	7.61	29.69	4.04 °L	372	0
Author: ConnorBarleywine Boil Size: 620 Gallons Boil Time: 90 Boil Gravity: 17.7 Efficiency: 83 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 9:51 PM Notes:
Brave & Pretty	Specialty IPA: New England IPA	12.5 Gallons	1.07	1.017	7.36	41.16	5.87 °L	372	0
Author: SaintTone Boil Size: 14.58 Gallons Boil Time: 30 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 2/20/2023 12:41 AM Notes:
Christmas Stout	Foreign Extra Stout	300 Litres	1.062	1.007	7.26	41.29	41.45 °L	372	0
Author: KatieMcB Boil Size: 309.43 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 12:44 PM Notes:
#57 Sorachi Ace	English IPA	20 Litres	1.07	1.013	7.53	26.14	9.63 °L	372	0
Author: Matt Dillon Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2021 5:48 AM Notes:
Dakadellic Haze IPA V2	Specialty IPA: New England IPA	2.5 Gallons	1.087	1.029	7.66	24.41	6.13 °L	372	0
Author: elitecrisp Boil Size: 3.84 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 8:50 PM Notes: Adding vanilla on day 4-5 once fermentation starts to settle Add @ mash 1 tsp L. Acid add @ boil: Gypsum (gram/gallon): 2 Calcium Chloride (gram/gallon): 1 7 gal --> 14g gypsum 7g cacl
New Red	Specialty IPA: Red IPA	21 Litres	1.076	1.019	7.47	23.43	16.29 °L	372	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 6:40 AM Notes:
2-1-20 NEIPA	Specialty IPA: New England IPA	15 Gallons	1.072	1.015	7.43	69.35	5.08 °L	372	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 45 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:32 PM Notes: Started at 1.067 and down to 1.012 on day 2. Dry hopped with Amarillo and simcoe.
GOLDERS - (anvil) BRITISH BRAWN	British Strong Ale	3 Gallons	1.077	1.019	7.64	42.44	11.07 °L	372	0
Author: GOLDER Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 8:59 PM Notes:
Dry Dock IPA	American IPA	5 Gallons	1.069	1.013	7.36	104.6	6.55 °L	372	1
Author: DRice97 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 10:08 PM Notes:
Hopalong Casity	Double IPA	5.5 Gallons	1.072	1.015	7.48	69.17	6.59 °L	372	0
Author: Brew-Shido Brewing Company Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/24/2020 11:42 PM Notes: move to second fermentation dry hope 3 days then move to keg and cold crash to 30*
Red IPA	Specialty IPA: Red IPA	5 Gallons	1.07	1.012	7.57	63.69	21.04 °L	372	0
Author: Hawkins Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 12/15/2019 11:58 PM Notes: My favorite IPA. Citrus taste and aroma with just a hint of toasty malt.
Blood Orange American IPA	American IPA	20 Litres	1.081	1.024	7.43	118.19	14.81 °L	372	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 5:57 AM Notes:
Blood Moon Wit	Specialty Fruit Beer	5.5 Gallons	1.068	1.012	7.35	34.03	5.76 °L	372	1
Author: poostank Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 8/4/2019 2:29 PM Notes:
00 Stout	No Profile Selected	5.5 Gallons	1.075	1.019	7.41	0	50 °L	372	0
Author: Hopsmith Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 12:30 PM Notes:
Neipa Maurice	No Profile Selected	25 Litres	1.073	1.017	7.38	0	5.17 °L	372	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 9:58 PM Notes:
Awesome Recipe	Russian Imperial Stout	5 Gallons	1.076	1.019	7.47	12.86	41.16 °L	372	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 5:46 PM Notes:
Stout	Dry Stout	94 Litres	1.069	1.011	7.56	0	42.23 °L	372	0
Author: carlof Boil Size: 6 Litres Boil Time: 90 Boil Gravity: 1.5 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 3:59 PM Notes:
Awesome Recipe	Imperial IPA	5.5 Gallons	1.073	1.015	7.59	0	7.33 °L	372	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 12:48 AM Notes:
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