Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Nugget1.5 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
36.89 |
45.5% |
|
1.80 oz |
Saaz1.8 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
9.36 |
54.5% |
|
3.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Nugget (Leaf/Whole) 1.4999999965689 oz Nugget (Leaf/Whole) Hops |
|
36.89 |
45.5% |
|
1.80 oz |
Saaz (Pellet) 1.7999999958826 oz Saaz (Pellet) Hops |
|
9.36 |
54.5% |
|
3.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.88 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
"Doublebatch German Altbier" Kölsch beer recipe by Brewer #58857. All Grain, ABV 5.3%, IBU 46.25, SRM 16.47, Fermentables: (Pale 2-Row, Munich, Melanoidin, Black Malt) Hops: (Nugget, Saaz) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-02 22:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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